| Serial Number | 98790880 |
| Word Mark | SUPER C |
| Filing Date | Tuesday, October 8, 2024 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, May 13, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 13, 2025 |
| Goods and Services | Gummy candies |
| Description of Mark | The mark consists of the words "SUPER C" in white, outlined in dark blue, with light blue highlights, the wording being within and connected to a light blue quadrilateral which is outlined in dark blue. |
| Indication of Colors claimed | The colors white, light blue and dark blue are claimed as a feature of the mark. |
| NOT AVAILABLE | "SUPER C" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 8, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | The Jel Sert Co. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | West Chicago, IL 60185 |
| Party Name | The Jel Sert Co. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | West Chicago, IL 60185 |
| Event Date | Event Description |
| Tuesday, October 8, 2024 | NEW APPLICATION ENTERED |
| Thursday, April 10, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, April 10, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, April 11, 2025 | ASSIGNED TO EXAMINER |
| Wednesday, May 7, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 13, 2025 | PUBLISHED FOR OPPOSITION |
| Friday, April 11, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, May 13, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |