Serial Number | 79292128 |
Word Mark | SUPER APERITIVO DIST. G. FABBRI BOLOGNA |
Filing Date | Friday, June 19, 2020 |
Status | 700 - REGISTERED |
Status Date | Tuesday, June 7, 2022 |
Registration Number | 6749017 |
Registration Date | Tuesday, June 7, 2022 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, February 1, 2022 |
Goods and Services | Flavouring syrups, namely, syrup for flavoring food or beverages |
Description of Mark | The mark consists of the wording "SUPER" in a stylized white font, outlined in black over a gold crown with an orange triangular shape inside the crown with three triangle tops and coming out of the top three gold lines with a gold solid circle at the end of each. At the bottom is the wording "APERITIVO" in a gold stylized font, outlined in white and below the wording "DIST. G. FABBRI BOLOGNA" in a gold stylized font with a gold "=" in between "DIST". And "G". and "FABBRI" and "BOLOGNA". All on a black background with an orange horizontal bar at the top and bottom. |
Description of the Colors Claimed | Black: background; orange: upper and lower bands and central fancy image; gold: central fancy image, wording APERITIVO DIST. G. FABBRI BOLOGNA; white: wording SUPER and APERITIVO. |
Indication of Colors claimed | The color(s) black, orange, gold and white is/are claimed as a feature of the mark. |
Translation of Words in Mark | The English translation of the word "APERITIVO" in the mark is "APERITIF". |
Goods and Services | Alcoholic beverages, except beer; alcoholic preparations for making beverages, namely, alcoholic cocktail mixes, alcoholic bitters; pre-mixed alcoholic beverages except beers |
Goods and Services | Soft drinks; preparations for making beverages, namely, non-alcoholic fruit extracts used in the preparation of beverage, powders used in the preparation of fruit-based beverages, concentrates, syrups or powders used in the preparation of soft drinks, concentrates for making fruit juices; syrups for making beverages |
Disclaimer with Predetermined Text | "SUPER APERITIVO", "DIST." AND "BOLOGNA" |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, August 21, 2020 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Friday, August 21, 2020 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 033 - Alcoholic beverages (except beers). |
US Class Codes | 047, 049 |
Class Status Code | 6 - Active |
Class Status Date | Friday, August 21, 2020 |
Primary Code | 033 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | FABBRI 1905 S.P.A. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 09 - Joint Stock Company |
Address | IT |
Party Name | FABBRI 1905 S.P.A. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 09 - Joint Stock Company |
Address | IT |
Party Name | FABBRI 1905 S.P.A. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 09 - Joint Stock Company |
Address | IT |
Event Date | Event Description |
Sunday, September 18, 2022 | FINAL DISPOSITION NOTICE SENT TO IB |
Sunday, September 18, 2022 | FINAL DISPOSITION PROCESSED |
Wednesday, September 7, 2022 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, June 7, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Tuesday, June 7, 2022 | REGISTERED-PRINCIPAL REGISTER |
Friday, April 29, 2022 | ELECTRONIC RECORD REVIEW COMPLETE |
Wednesday, March 30, 2022 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
Sunday, February 13, 2022 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
Tuesday, February 1, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, February 1, 2022 | PUBLISHED FOR OPPOSITION |
Saturday, January 29, 2022 | NOTIFICATION PROCESSED BY IB |
Wednesday, January 26, 2022 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, January 26, 2022 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
Wednesday, January 12, 2022 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, January 12, 2022 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Wednesday, January 12, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, December 27, 2021 | ASSIGNED TO LIE |
Friday, December 24, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, December 23, 2021 | EXAMINER'S AMENDMENT ENTERED |
Thursday, December 23, 2021 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Thursday, December 23, 2021 | EXAMINERS AMENDMENT E-MAILED |
Thursday, December 23, 2021 | EXAMINERS AMENDMENT -WRITTEN |
Tuesday, November 30, 2021 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, November 30, 2021 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Tuesday, November 30, 2021 | EXAMINERS AMENDMENT E-MAILED |
Tuesday, November 30, 2021 | EXAMINERS AMENDMENT -WRITTEN |
Friday, November 26, 2021 | NEW REPRESENTATIVE AT IB RECEIVED |
Tuesday, November 23, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, November 23, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, November 23, 2021 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
Friday, June 4, 2021 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Friday, June 4, 2021 | FINAL REFUSAL E-MAILED |
Friday, June 4, 2021 | FINAL REFUSAL WRITTEN |
Wednesday, April 21, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, April 21, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, April 21, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Friday, April 9, 2021 | NEW REPRESENTATIVE AT IB RECEIVED |
Monday, November 9, 2020 | REFUSAL PROCESSED BY IB |
Wednesday, October 21, 2020 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Wednesday, October 21, 2020 | REFUSAL PROCESSED BY MPU |
Thursday, October 1, 2020 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Wednesday, September 30, 2020 | NON-FINAL ACTION WRITTEN |
Wednesday, September 23, 2020 | ASSIGNED TO EXAMINER |
Tuesday, August 25, 2020 | APPLICATION FILING RECEIPT MAILED |
Friday, August 21, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, August 20, 2020 | SN ASSIGNED FOR SECT 66A APPL FROM IB |