| Serial Number | 73195558 |
| Word Mark | SUNNIES |
| Filing Date | Monday, December 4, 1978 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, June 5, 1987 |
| Registration Number | 1146890 |
| Registration Date | Tuesday, February 10, 1981 |
| Mark Drawing | 3U18 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 28, 1980 |
| Goods and Services | Candy |
| Lining/Stippling Statement | The drawing is lined for the colors gold, yellow or orange. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, June 5, 1987 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, November 20, 1978 |
| First Use In Commerce Date | Monday, November 20, 1978 |
| Party Name | Blums of San Francisco Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Lincoln, NE 68505 |
| Party Name | Blums of San Francisco Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Lincoln, NE 68505 |
| Party Name | Blums of San Francisco Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Lincoln, NE 68505 |
| Event Date | Event Description |
| Friday, June 5, 1987 | CANCELLED SEC. 8 (6-YR) |
| Tuesday, February 10, 1981 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, October 28, 1980 | PUBLISHED FOR OPPOSITION |
| Tuesday, September 23, 1980 | NOTICE OF PUBLICATION |
| Thursday, May 1, 1980 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, August 8, 1979 | NON-FINAL ACTION MAILED |
| Thursday, June 21, 1979 | ASSIGNED TO EXAMINER |
| Tuesday, March 27, 1979 | ASSIGNED TO EXAMINER |