SUNMALT Trademark

Trademark Overview

On Friday, October 5, 2007, a trademark application was filed for SUNMALT with the United States Patent and Trademark Office. The USPTO has given the SUNMALT trademark a serial number of 79045776. The federal status of this trademark filing is SECTION 71 ACCEPTED as of Friday, November 9, 2018. This trademark is owned by KABUSHIKI KAISHA HAYASHIBARA. The SUNMALT trademark is filed in the Staple Food Products category with the following description:

Seasonings; sweeteners, namely, natural sweeteners; cube sugar; fructose for food; crystal sugar not confectionery; sugar; maltose for food; maltose-containing syrup for food; sugar alcohols for food, namely, maltitol, sorbitol, and [ lactitiol; ] * lactitol; * honey for food; glucose for food; powdered starch syrup for food; starch syrup for food; chemical seasonings; spices
sunmalt

General Information

Serial Number79045776
Word MarkSUNMALT
Filing DateFriday, October 5, 2007
Status706 - SECTION 71 ACCEPTED
Status DateFriday, November 9, 2018
Registration Number3531222
Registration DateTuesday, November 11, 2008
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 26, 2008

Trademark Statements

Goods and ServicesSeasonings; sweeteners, namely, natural sweeteners; cube sugar; fructose for food; crystal sugar not confectionery; sugar; maltose for food; maltose-containing syrup for food; sugar alcohols for food, namely, maltitol, sorbitol, and [ lactitiol; ] * lactitol; * honey for food; glucose for food; powdered starch syrup for food; starch syrup for food; chemical seasonings; spices
Amendment to a Registration/Renewal CertificateIn the statement, Column 1, line 12, "LACTITIOL" is deleted, and "LACTITOL" is inserted.
Pseudo MarkSUN MALT

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, November 30, 2007
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameNagase Viita Co., Ltd.
Party Type31 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressJP
Party NameHayashibara Co., Ltd.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressOkayama-shi, Okayama 7028006
JP
Party NameKABUSHIKI KAISHA HAYASHIBARA
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressOkayama 700-0907
JP
Party NameKABUSHIKI KAISHA HAYASHIBARA
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressOkayama 700-0907
JP

Trademark Events

Event DateEvent Description
Thursday, November 29, 2007SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, November 30, 2007NEW APPLICATION ENTERED
Monday, January 14, 2008ASSIGNED TO EXAMINER
Thursday, January 24, 2008NON-FINAL ACTION WRITTEN
Friday, January 25, 2008NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Friday, January 25, 2008REFUSAL PROCESSED BY MPU
Friday, January 25, 2008NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, February 15, 2008REFUSAL PROCESSED BY IB
Thursday, May 29, 2008CORRECTION TRANSACTION RECEIVED FROM IB
Wednesday, June 4, 2008CORRECTION FROM IB ENTERED - NO REVIEW REQUIRED
Monday, July 21, 2008TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, July 21, 2008CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, July 21, 2008TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, July 21, 2008TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, July 22, 2008APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, July 23, 2008ASSIGNED TO LIE
Wednesday, July 23, 2008LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, August 6, 2008NOTICE OF PUBLICATION
Tuesday, August 26, 2008PUBLISHED FOR OPPOSITION
Tuesday, November 11, 2008REGISTERED-PRINCIPAL REGISTER
Wednesday, February 11, 2009FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Monday, March 2, 2009FINAL DISPOSITION PROCESSED
Monday, March 2, 2009FINAL DISPOSITION NOTICE SENT TO IB
Thursday, February 10, 2011TEAS SECTION 7 REQUEST RECEIVED
Friday, February 11, 2011CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, February 16, 2011AMENDMENT UNDER SECTION 7 - PROCESSED
Wednesday, November 16, 2011PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Sunday, January 6, 2013FINAL DECISION TRANSACTION PROCESSED BY IB
Friday, May 3, 2013INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE
Sunday, December 8, 2013CHANGE OF NAME/ADDRESS REC'D FROM IB
Tuesday, September 30, 2014TEAS SECTION 71 & 15 RECEIVED
Tuesday, October 7, 2014CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, October 7, 2014REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK.
Tuesday, October 7, 2014NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
Thursday, October 26, 2017INTERNATIONAL REGISTRATION RENEWED
Saturday, November 11, 2017COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
Monday, November 5, 2018TEAS SECTION 71 RECEIVED
Friday, November 9, 2018REGISTERED-SEC.71 ACCEPTED
Friday, November 9, 2018NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Tuesday, July 9, 2019PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Saturday, August 3, 2019INVALIDATION PROCESSED
Saturday, August 3, 2019PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Friday, October 25, 2019PARTIAL INVALIDATION PROCESSED BY THE IB
Saturday, July 3, 2021TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Saturday, July 3, 2021ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Saturday, July 3, 2021TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Saturday, July 3, 2021TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, November 8, 2024NEW REPRESENTATIVE AT IB RECEIVED
Friday, December 6, 2024CHANGE OF NAME/ADDRESS REC'D FROM IB
Saturday, March 15, 2025ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Saturday, March 15, 2025TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Saturday, March 15, 2025TEAS CHANGE OF CORRESPONDENCE RECEIVED

Related Keywords

sunmalt food sugar syrup sweeteners seasonings starch maltose namely lactitol honey