Serial Number | 76472666 |
Word Mark | SUNKIST SMILES |
Filing Date | Friday, November 29, 2002 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, February 25, 2011 |
Registration Number | 2766672 |
Registration Date | Tuesday, September 23, 2003 |
Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, July 1, 2003 |
Goods and Services | FRESH FRUIT |
International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
US Class Codes | 001, 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, February 25, 2011 |
Primary Code | 031 |
First Use Anywhere Date | Tuesday, January 1, 2002 |
First Use In Commerce Date | Tuesday, January 1, 2002 |
Party Name | SUNKIST GROWERS, INC. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | SHERMAN OAKS, CA 914232313 |
Party Name | SUNKIST GROWERS, INC. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | SHERMAN OAKS, CA 914232313 |
Party Name | SUNKIST GROWERS, INC. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | SHERMAN OAKS, CA 914232313 |
Event Date | Event Description |
Saturday, February 26, 2011 | REVIEW OF CORRESPONDENCE COMPLETE |
Friday, February 25, 2011 | CANCELLED SEC. 8 (6-YR) |
Monday, September 27, 2010 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Monday, October 13, 2008 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
Monday, September 29, 2008 | ASSIGNED TO PARALEGAL |
Thursday, September 25, 2008 | TEAS SECTION 8 & 15 RECEIVED |
Tuesday, September 23, 2003 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, July 1, 2003 | PUBLISHED FOR OPPOSITION |
Wednesday, June 11, 2003 | NOTICE OF PUBLICATION |
Sunday, May 4, 2003 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, April 22, 2003 | ASSIGNED TO EXAMINER |