SUNKIST Trademark

Trademark Overview


On Tuesday, October 28, 1930, a trademark application was filed for SUNKIST with the United States Patent and Trademark Office. The USPTO has given the SUNKIST trademark a serial number of 71307264. The federal status of this trademark filing is REGISTERED AND RENEWED as of Wednesday, August 10, 2022. This trademark is owned by CALIFORNIA PACKING CORPORATION. The SUNKIST trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

[ CANNED FRUIT, DRIED FRUIT, RAISINS, CANNED AND DRIED PRUNES, CANNED VEGETABLES, TOMATO PUREE, SALTED NUTS, EVAPORATED MILK, JAMS, JELLIES, FRUIT PRESERVES, CANNED FISH, CATSUP, OLIVES, VEGETABLE OIL, PICKLES, COFFEE, TEA, DRIED VEGETABLES, COCOA, SUGAR AND MAPLE SYRUP, SUGAR, SPICES, DRY RICE, TAPIOCA, ] FRUIT JUICES FOR FOOD PURPOSES, [ CANNED BEANS WITH AND WITHOUT PORK AND TOMATO SAUCE, SAUERKRAUT, HONEY, VINEGAR, MACARONI, NOODLES, SPAGHETTI, GELATINE, MINCEMEAT, CORNSTARCH, FARINA, FLAVORING EXTRACTS FOR FOOD PURPOSES, FRESH VEGETABLES, MARASCHINO TYPE CHERRIES, TOMATO SAUCE, CRANBERRY SAUCE, CANNED HOMINY, FRUIT BUTTER, APPLE SAUCE, PICKLE RELISHES, CHILI SAUCE, MUSTARD, CHOWCHOW, TOMATO JUICE, SAUERKRAUT JUICE, MARMALADES, MEAT SAUCES, MAYONNAISE, TAMALES, RAVIOLI, SOUP, PEANUT BUTTER, VEGETABLE SHORTENING; CANNED MEAT-NAMELY, CANNED CHICKEN; ] AND CANDIES

General Information


Serial Number71307264
Word MarkSUNKIST
Filing DateTuesday, October 28, 1930
Status800 - REGISTERED AND RENEWED
Status DateWednesday, August 10, 2022
Registration Number0301278
Registration DateTuesday, February 21, 1933
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Amendment to a Registration/Renewal CertificateIN THE STATEMENT, COLUMN 2, LINES 11 THROUGH 14, "THE LINING ON THE DRAWING INDICATES THE COLOR RED UPON THE LETTERS ANDBACKGROUND, THE BORDER BEING LINED FOR SHADING ONLY." IS DELETED, AND THE DRAWING IS AMENDED TO APPEAR AS FOLLOWS: SEE BOUND VOLUME
Pseudo MarkSUN-KISSED
Goods and Services[ CANNED FRUIT, DRIED FRUIT, RAISINS, CANNED AND DRIED PRUNES, CANNED VEGETABLES, TOMATO PUREE, SALTED NUTS, EVAPORATED MILK, JAMS, JELLIES, FRUIT PRESERVES, CANNED FISH, CATSUP, OLIVES, VEGETABLE OIL, PICKLES, COFFEE, TEA, DRIED VEGETABLES, COCOA, SUGAR AND MAPLE SYRUP, SUGAR, SPICES, DRY RICE, TAPIOCA, ] FRUIT JUICES FOR FOOD PURPOSES, [ CANNED BEANS WITH AND WITHOUT PORK AND TOMATO SAUCE, SAUERKRAUT, HONEY, VINEGAR, MACARONI, NOODLES, SPAGHETTI, GELATINE, MINCEMEAT, CORNSTARCH, FARINA, FLAVORING EXTRACTS FOR FOOD PURPOSES, FRESH VEGETABLES, MARASCHINO TYPE CHERRIES, TOMATO SAUCE, CRANBERRY SAUCE, CANNED HOMINY, FRUIT BUTTER, APPLE SAUCE, PICKLE RELISHES, CHILI SAUCE, MUSTARD, CHOWCHOW, TOMATO JUICE, SAUERKRAUT JUICE, MARMALADES, MEAT SAUCES, MAYONNAISE, TAMALES, RAVIOLI, SOUP, PEANUT BUTTER, VEGETABLE SHORTENING; CANNED MEAT-NAMELY, CANNED CHICKEN; ] AND CANDIES

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.

030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.

032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, December 6, 1983
Primary Code046
First Use Anywhere DateFriday, March 31, 1911
First Use In Commerce DateFriday, March 31, 1911

Trademark Owner History


Party NameSUNKIST GROWERS, INC.
Party Type41 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressValencia, CA 91355

Party NameCALIFORNIA PACKING CORPORATION
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressSAN FRANCISCO, CA

Trademark Events


Event DateEvent Description
Wednesday, August 10, 2022NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Wednesday, August 10, 2022REGISTERED AND RENEWED (SIXTH RENEWAL - 10 YRS)
Wednesday, August 10, 2022REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Wednesday, August 10, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, February 21, 2022TEAS SECTION 8 & 9 RECEIVED
Monday, February 21, 2022COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Thursday, September 18, 2014APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, September 18, 2014TEAS CHANGE OF OWNER ADDRESS RECEIVED
Thursday, August 21, 2014TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, March 13, 2012NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Tuesday, March 13, 2012REGISTERED AND RENEWED (FIFTH RENEWAL - 10 YRS)
Tuesday, March 13, 2012REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Friday, March 9, 2012TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, March 9, 2012TEAS SECTION 8 & 9 RECEIVED
Monday, September 20, 2010ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, September 20, 2010TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, September 30, 2008CASE FILE IN TICRS
Thursday, May 9, 2002REGISTERED AND RENEWED (FOURTH RENEWAL - 10 YRS)
Thursday, May 9, 2002REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Tuesday, March 12, 2002REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
Tuesday, March 12, 2002PAPER RECEIVED
Tuesday, December 22, 1992REGISTERED AND RENEWED (THIRD RENEWAL - 10 YRS)
Thursday, November 12, 1992REGISTERED - SEC. 9 FILED/CHECK RECORD FOR SEC. 8
Thursday, November 12, 1992REGISTERED - SEC. 9 FILED/CHECK RECORD FOR SEC. 8
Monday, May 22, 1989REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Thursday, February 16, 1989REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
Wednesday, February 21, 1973REGISTERED AND RENEWED (SECOND RENEWAL - 20 YRS)
Tuesday, December 6, 1983PUBLISHED SECTION 12(C)
Tuesday, December 6, 1983PUBLISHED SECTION 12(C)