SUNGHUE Trademark

Trademark Overview

On Friday, June 19, 2020, a trademark application was filed for SUNGHUE with the United States Patent and Trademark Office. The USPTO has given the SUNGHUE trademark a serial number of 79289545. The federal status of this trademark filing is REGISTERED as of Tuesday, June 8, 2021. The SUNGHUE trademark is filed in the Staple Food Products category with the following description:

condiments, namely, sauces
sunghue

General Information

Serial Number79289545
Word MarkSUNGHUE
Filing DateFriday, June 19, 2020
Status700 - REGISTERED
Status DateTuesday, June 8, 2021
Registration Number6375216
Registration DateTuesday, June 8, 2021
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, March 23, 2021

Trademark Statements

Indication of Colors claimedColor is not claimed as a feature of the mark.
Description of MarkThe mark consists of stylized wording "SUNGHUE".
Goods and Servicescondiments, namely, sauces
Translation of Words in MarkThe wording "SUNGHUE" has no meaning in a foreign language.

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, July 17, 2020
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressAU
Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressAU
Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressAU
Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressAU
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressAU
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressAU

Trademark Events

Event DateEvent Description
Monday, November 8, 2021FINAL DECISION TRANSACTION PROCESSED BY IB
Wednesday, September 29, 2021GENERIC MADRID TRANSACTION SENT TO IB
Wednesday, September 29, 2021GENERIC MADRID TRANSACTION CREATED
Wednesday, September 8, 2021FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, June 8, 2021REGISTERED-PRINCIPAL REGISTER
Tuesday, March 23, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 23, 2021PUBLISHED FOR OPPOSITION
Monday, March 22, 2021NOTIFICATION PROCESSED BY IB
Wednesday, March 3, 2021NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, March 3, 2021NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, March 3, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, February 12, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, February 12, 2021EXAMINER'S AMENDMENT ENTERED
Friday, February 12, 2021NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, February 12, 2021EXAMINERS AMENDMENT E-MAILED
Friday, February 12, 2021EXAMINERS AMENDMENT -WRITTEN
Thursday, January 28, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, January 28, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, January 27, 2021ASSIGNED TO LIE
Monday, October 19, 2020REFUSAL PROCESSED BY IB
Friday, October 16, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, September 30, 2020NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Wednesday, September 30, 2020REFUSAL PROCESSED BY MPU
Wednesday, September 30, 2020NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, September 29, 2020NON-FINAL ACTION WRITTEN
Wednesday, September 23, 2020ASSIGNED TO EXAMINER
Tuesday, July 21, 2020APPLICATION FILING RECEIPT MAILED
Friday, July 17, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, July 16, 2020SN ASSIGNED FOR SECT 66A APPL FROM IB

Related Keywords

sunghue sauces namely condiments