SUNAR Trademark

Trademark Overview


On Wednesday, November 21, 2018, a trademark application was filed for SUNAR with the United States Patent and Trademark Office. The USPTO has given the SUNAR trademark a serial number of 79251039. The federal status of this trademark filing is REGISTERED as of Tuesday, November 5, 2019. This trademark is owned by SUNAR MISIR ENTEGRE TESISLERI SANAYI VETICARET ANONIM SIRKETI. The SUNAR trademark is filed in the Staple Food Products category with the following description:

Tapioca; sago; macaroni; ravioli; homemade vermicelli; bread; pizza; Turkish pizza; cookies; crackers; waffles; tarts; cakes; traditional Turkish dough-based desserts with sherbet being baklava, sobiyet, tulumba tatlisi; puddings; caramelized puddings; rice pudding; honey; bee glue in the nature of propolis for human consumption; food flavorings, other than essential oils; ketchup; mayonnaise; mustard; sauces; salad dressings; vinegar; aromatic preparations for food in the nature of scented water for flavoring food being non-essential oils, spices; yeast; baking-powder; vanillin for use as a food flavoring; sugar; sugar in the form of cubes; powdered sugar; tea; ice-tea; chewing-gums; salt; rice
sunar

General Information


Serial Number79251039
Word MarkSUNAR
Filing DateWednesday, November 21, 2018
Status700 - REGISTERED
Status DateTuesday, November 5, 2019
Registration Number5899695
Registration DateTuesday, November 5, 2019
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 20, 2019

Trademark Statements


Goods and ServicesTapioca; sago; macaroni; ravioli; homemade vermicelli; bread; pizza; Turkish pizza; cookies; crackers; waffles; tarts; cakes; traditional Turkish dough-based desserts with sherbet being baklava, sobiyet, tulumba tatlisi; puddings; caramelized puddings; rice pudding; honey; bee glue in the nature of propolis for human consumption; food flavorings, other than essential oils; ketchup; mayonnaise; mustard; sauces; salad dressings; vinegar; aromatic preparations for food in the nature of scented water for flavoring food being non-essential oils, spices; yeast; baking-powder; vanillin for use as a food flavoring; sugar; sugar in the form of cubes; powdered sugar; tea; ice-tea; chewing-gums; salt; rice
Translation of Words in MarkThe English translation of "SUNAR" in the mark is "presents".

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, February 7, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSUNAR MISIR ENTEGRE TESISLERI SANAYI VETICARET ANONIM SIRKETI
Party Type30 - Original Registrant
Legal Entity Type09 - Joint Stock Company
AddressTR

Party NameSUNAR MISIR ENTEGRE TESISLERI SANAYI VETICARET ANONIM SIRKETI
Party Type20 - Owner at Publication
Legal Entity Type09 - Joint Stock Company
AddressTR

Party NameSUNAR MISIR ENTEGRE TESISLERI SANAYI VETICARET ANONIM SIRKETI
Party Type10 - Original Applicant
Legal Entity Type09 - Joint Stock Company
AddressTR

Trademark Events


Event DateEvent Description
Tuesday, December 27, 2022NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Saturday, March 26, 2022REFUSAL PROCESSED BY IB
Friday, June 18, 2021CHANGE OF NAME/ADDRESS REC'D FROM IB
Friday, April 24, 2020FINAL DECISION TRANSACTION PROCESSED BY IB
Monday, March 2, 2020GENERIC MADRID TRANSACTION SENT TO IB
Monday, March 2, 2020GENERIC MADRID TRANSACTION CREATED
Wednesday, February 5, 2020FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, November 5, 2019REGISTERED-PRINCIPAL REGISTER
Tuesday, August 20, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 20, 2019PUBLISHED FOR OPPOSITION
Friday, August 16, 2019NOTIFICATION PROCESSED BY IB
Wednesday, July 31, 2019NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, July 31, 2019NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, July 31, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, July 12, 2019ASSIGNED TO LIE
Monday, July 1, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, June 20, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, June 19, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, June 19, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, June 18, 2019ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, June 18, 2019TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, March 29, 2019REFUSAL PROCESSED BY IB
Wednesday, March 13, 2019NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Wednesday, March 13, 2019REFUSAL PROCESSED BY MPU
Monday, March 4, 2019NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Sunday, March 3, 2019NON-FINAL ACTION WRITTEN
Thursday, February 28, 2019NEW REPRESENTATIVE AT IB RECEIVED
Monday, February 25, 2019ASSIGNED TO EXAMINER
Tuesday, February 12, 2019APPLICATION FILING RECEIPT MAILED
Thursday, February 7, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, February 4, 2019LIMITATION FROM ORIGINAL APPLICATION ENTERED
Thursday, January 31, 2019SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB