| Serial Number | 79217446 |
| Word Mark | SUNACTIVE |
| Filing Date | Tuesday, August 8, 2017 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, September 11, 2018 |
| Registration Number | 5557711 |
| Registration Date | Tuesday, September 11, 2018 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, June 26, 2018 |
| Goods and Services | Coffee; cocoa; tea; tea-based beverages; seasonings; spices; food flavorings other than essential oils; flavorings other than essential oils for beverages; flavorings other than essential oils for cakes; rice; flour for food; gluten additives for culinary purpose; processed cereals; Chinese stuffed dumplings (gyoza, cooked); sandwiches; Chinese steamed dumplings (shumai, cooked); sushi; fried balls of batter mix with small pieces of octopus; steamed buns stuffed with minced meat; hamburger sandwiches; pizzas; prepared box lunches consisting primarily of rice and accompanied with meat, chicken and vegetables; hot dogs sandwiches; meat pies; ravioli; yeast powder; fermenting malted rice; yeast; baking powder; instant confectionery mixes; ice cream mixes; sherbet mixes; almond paste; starch-based binding agents for ice cream; meat tenderizers for household purposes; starch-based thickeners for stiffening whipped cream; ice for refreshment; natural or artificial ice; seasoned powder for sprinkling on rice (furi-kake); dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori) |
| Goods and Services | Meat; fish, not live; shellfish, not live; shrimps not live; meat extracts; preserved meat; processed meat products; processed fish products; preserved beans; preserved lentils; preserved peas; preserved soya beans for food; preserved peanuts; processed vegetables; preserved vegetables; dried vegetables; cooked vegetables; tinned vegetables; processed fruit; preserved fruit; frosted fruits; tinned fruits; jams; frozen fruits; frozen vegetables; eggs; processed eggs; powdered eggs; dried eggs; frozen eggs; liquid eggs; white of eggs; yolks of eggs; milk products excluding ice cream, ice milk and frozen yogurt, edible fats; edible oils; pre-cooked curry stew, stews and soups, fermented soya beans for foods as an accompaniment (name-mono); fried tofu pieces (abura-ge); jelly made from devil's tongue root (konnyaku); soya bean milk derived from soyabeans; tofu; fermented soya beans (natto) |
| Goods and Services | Chemical additives for use in the manufacture of food; chemical agents for use in the manufacture of food; industrial chemicals; artificial sweeteners |
| Goods and Services | Non-alcoholic beverages, namely, soft drinks; isotonic beverages; soda water; aerated water; fruit juices; fruit nectars; vegetable juices; tomato juices; mineral water; whey beverages; soybean milk |
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 001, 005, 006, 010, 026, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 3, 2017 |
| Primary Code | 001 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 3, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 3, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 3, 2017 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | TAIYO KAGAKU CO., LTD. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | JP |
| Party Name | TAIYO KAGAKU CO., LTD. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | JP |
| Party Name | TAIYO KAGAKU CO., LTD. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | JP |
| Event Date | Event Description |
| Monday, September 11, 2023 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Friday, May 19, 2023 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Friday, May 19, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, May 19, 2023 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
| Friday, May 19, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, May 19, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Friday, May 19, 2023 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Saturday, January 5, 2019 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Saturday, December 15, 2018 | FINAL DISPOSITION NOTICE SENT TO IB |
| Saturday, December 15, 2018 | FINAL DISPOSITION PROCESSED |
| Tuesday, December 11, 2018 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, September 11, 2018 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, June 26, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 26, 2018 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 6, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 22, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, May 22, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, May 22, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, May 22, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, December 15, 2017 | REFUSAL PROCESSED BY IB |
| Wednesday, November 29, 2017 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Wednesday, November 29, 2017 | REFUSAL PROCESSED BY MPU |
| Thursday, November 16, 2017 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Wednesday, November 15, 2017 | NON-FINAL ACTION WRITTEN |
| Wednesday, November 8, 2017 | ASSIGNED TO EXAMINER |
| Saturday, October 7, 2017 | APPLICATION FILING RECEIPT MAILED |
| Tuesday, October 3, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, September 29, 2017 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Thursday, September 28, 2017 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |