SUMMIT Trademark

Trademark Overview

On Friday, May 27, 2005, a trademark application was filed for SUMMIT with the United States Patent and Trademark Office. The USPTO has given the SUMMIT trademark a serial number of 78639173. The federal status of this trademark filing is REGISTERED AND RENEWED as of Monday, January 29, 2018. This trademark is owned by Rogers Foods Ltd.. The SUMMIT trademark is filed in the Staple Food Products category with the following description:

flour
summit

General Information

Serial Number78639173
Word MarkSUMMIT
Filing DateFriday, May 27, 2005
Status800 - REGISTERED AND RENEWED
Status DateMonday, January 29, 2018
Registration Number3414532
Registration DateTuesday, April 22, 2008
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, February 5, 2008

Trademark Statements

Goods and Servicesflour

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, June 7, 2005
Primary Code030
First Use Anywhere DateThursday, February 17, 2005
First Use In Commerce DateThursday, February 17, 2005

Trademark Owner History

Party NameRogers Foods Ltd.
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressArmstrong, British Columbia V0E 1B6
CA
Party NameRogers Foods Ltd.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressArmstrong, British Columbia V0E 1B0
CA
Party NameRogers Foods Ltd.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressArmstrong, British Columbia V0E 1B0
CA

Trademark Events

Event DateEvent Description
Tuesday, January 8, 2019TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, January 29, 2018NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Monday, January 29, 2018REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Monday, January 29, 2018REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Monday, January 29, 2018CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, January 8, 2018TEAS SECTION 8 & 9 RECEIVED
Saturday, April 22, 2017COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Wednesday, October 2, 2013NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Wednesday, October 2, 2013REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Monday, September 30, 2013REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
Wednesday, October 2, 2013CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, September 30, 2013TEAS SECTION 8 & 15 RECEIVED
Tuesday, April 22, 2008REGISTERED-PRINCIPAL REGISTER
Tuesday, February 5, 2008PUBLISHED FOR OPPOSITION
Wednesday, January 16, 2008NOTICE OF PUBLICATION
Friday, December 28, 2007LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, December 27, 2007ASSIGNED TO LIE
Wednesday, December 19, 2007APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, November 13, 2007REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Friday, July 20, 2007TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, May 11, 2007REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Friday, May 11, 2007ASSIGNED TO LIE
Monday, October 30, 2006REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Tuesday, April 11, 2006LETTER OF SUSPENSION MAILED
Monday, April 10, 2006SUSPENSION LETTER WRITTEN
Tuesday, March 14, 2006TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, February 6, 2006CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, February 6, 2006TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, December 22, 2005LETTER OF SUSPENSION MAILED
Wednesday, December 21, 2005SUSPENSION LETTER WRITTEN
Tuesday, December 20, 2005ASSIGNED TO EXAMINER
Tuesday, June 7, 2005NEW APPLICATION ENTERED IN TRAM

Related Keywords

summit flour