SUMITA'S SAMURAI SAUCE Trademark
Trademark Overview
On Wednesday, August 31, 2022, a trademark application was filed for SUMITA'S SAMURAI SAUCE with the United States Patent and Trademark Office. The USPTO has given the SUMITA'S SAMURAI SAUCE trademark a serial number of 97572583. The federal status of this trademark filing is SU - REGISTRATION REVIEW COMPLETE as of Friday, March 8, 2024. The SUMITA'S SAMURAI SAUCE trademark is filed in the Staple Food Products category with the following description:
Alfredo sauce; Artichoke sauce; Barbecue sauce; Cheese sauce; Chili sauce; Condiment, namely, pepper sauce; Cooking sauces; Curry sauce; Dipping sauces; Garlic-based sauces; Habanero sauce; Hot sauce; Hot chili pepper sauce; Kombu soy sauce; Mint sauce; Organic curry sauces; Oyster sauce; Pasta sauce; Pesto sauce; Picante sauce; Pico de Gallo sauce; Ready-made sauces; Salad sauces; Salsa sauces; Seasoned soy sauce (Chiyou); Soy sauce; Spaghetti sauce; Sriracha hot chili sauce; Sweet and sour sauce; Taco sauce; Teriyaki sauce; Tomato sauce; Tomato-based sauces; Worcestershire sauce
General Information
| Serial Number | 97572583 |
| Word Mark | SUMITA'S SAMURAI SAUCE |
| Filing Date | Wednesday, August 31, 2022 |
| Status | 819 - SU - REGISTRATION REVIEW COMPLETE |
| Status Date | Friday, March 8, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, June 13, 2023 |
Trademark Statements
| Goods and Services | Alfredo sauce; Artichoke sauce; Barbecue sauce; Cheese sauce; Chili sauce; Condiment, namely, pepper sauce; Cooking sauces; Curry sauce; Dipping sauces; Garlic-based sauces; Habanero sauce; Hot sauce; Hot chili pepper sauce; Kombu soy sauce; Mint sauce; Organic curry sauces; Oyster sauce; Pasta sauce; Pesto sauce; Picante sauce; Pico de Gallo sauce; Ready-made sauces; Salad sauces; Salsa sauces; Seasoned soy sauce (Chiyou); Soy sauce; Spaghetti sauce; Sriracha hot chili sauce; Sweet and sour sauce; Taco sauce; Teriyaki sauce; Tomato sauce; Tomato-based sauces; Worcestershire sauce |
| Disclaimer with Predetermined Text | "SAUCE" |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, May 9, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, April 21, 2023 |
| First Use In Commerce Date | Wednesday, February 7, 2024 |
Trademark Owner History
NOT AVAILABLE
Trademark Events
| Event Date | Event Description |
| Saturday, March 9, 2024 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Friday, March 8, 2024 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Saturday, March 2, 2024 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, February 7, 2024 | USE AMENDMENT FILED |
| Friday, March 1, 2024 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Wednesday, February 7, 2024 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, August 8, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, June 13, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 13, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 24, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 9, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, May 9, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, May 9, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, May 9, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, May 9, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, May 8, 2023 | ASSIGNED TO EXAMINER |
| Monday, September 19, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, September 3, 2022 | NEW APPLICATION ENTERED |
