SUMERU FINE DINING Trademark

Trademark Overview

On Friday, July 25, 2003, a trademark application was filed for SUMERU FINE DINING with the United States Patent and Trademark Office. The USPTO has given the SUMERU FINE DINING trademark a serial number of 76532432. The federal status of this trademark filing is REGISTERED AND RENEWED as of Thursday, March 3, 2016. This trademark is owned by AMALGAM FOODS LIMITED. The SUMERU FINE DINING trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

[ Ready to eat frozen food preparations of fish, shrimp, prawns, lobsters, breaded fish fillets, fish and chips, fish patties, crab cutlets, crab nuggets, seafood spring rolls, breaded fish fingers, breaded squid rings; entrees consisting primarily of meat; ] ready to eat frozen food preparations consisting principally of vegetables and potatoes but also containing cereal, flour and spices [ ; ready to eat curries of Indian origin consisting primarily of ] [ meat, fish, shrimp, vegetables ] [ or cottage cheese ]

Ready to eat curries of Indian origin consisting primarily of bread or rice
sumeru fine dining

General Information

Serial Number76532432
Word MarkSUMERU FINE DINING
Filing DateFriday, July 25, 2003
Status800 - REGISTERED AND RENEWED
Status DateThursday, March 3, 2016
Registration Number3043245
Registration DateTuesday, January 17, 2006
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 25, 2005

Trademark Statements

Disclaimer with Predetermined Text"FINE DINING"
Goods and Services[ Ready to eat frozen food preparations of fish, shrimp, prawns, lobsters, breaded fish fillets, fish and chips, fish patties, crab cutlets, crab nuggets, seafood spring rolls, breaded fish fingers, breaded squid rings; entrees consisting primarily of meat; ] ready to eat frozen food preparations consisting principally of vegetables and potatoes but also containing cereal, flour and spices [ ; ready to eat curries of Indian origin consisting primarily of ] [ meat, fish, shrimp, vegetables ] [ or cottage cheese ]
Goods and ServicesReady to eat curries of Indian origin consisting primarily of bread or rice

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, August 8, 2003
Primary Code029
First Use Anywhere DateSaturday, November 30, 2002
First Use In Commerce DateMonday, January 3, 2005
International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, March 3, 2005
Primary Code030
First Use Anywhere DateSaturday, November 30, 2002
First Use In Commerce DateMonday, January 3, 2005

Trademark Owner History

Party NameINNOVATIVE FOODS LIMITED
Party Type31 - New Owner After Registration
Legal Entity Type11 - Company
AddressCochin - 682 013
IN
Party NameAMALGAM FOODS LIMITED
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
Address682-003, Kerala State
IN
Party NameAMALGAM FOODS LIMITED
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
Address682-003, Kerala State
IN
Party NameAMALGAM FOODS LIMITED
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
Address682-003, Kerala State
IN

Trademark Events

Event DateEvent Description
Thursday, March 3, 2016NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Thursday, March 3, 2016REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Thursday, March 3, 2016REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Thursday, March 3, 2016CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, December 18, 2015TEAS SECTION 8 & 9 RECEIVED
Thursday, August 2, 2012NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Thursday, August 2, 2012REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Monday, July 30, 2012CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, July 30, 2012CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, July 25, 2012AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Monday, July 23, 2012CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, July 17, 2012TEAS SECTION 8 & 15 RECEIVED
Tuesday, January 17, 2006REGISTERED-PRINCIPAL REGISTER
Tuesday, October 25, 2005PUBLISHED FOR OPPOSITION
Wednesday, October 5, 2005NOTICE OF PUBLICATION
Thursday, July 14, 2005LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, July 8, 2005ASSIGNED TO LIE
Friday, July 1, 2005APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, June 24, 2005EXAMINERS AMENDMENT MAILED
Thursday, June 23, 2005EXAMINERS AMENDMENT -WRITTEN
Thursday, June 23, 2005PREVIOUS ALLOWANCE COUNT WITHDRAWN
Friday, June 10, 2005WITHDRAWN BEFORE PUBLICATION
Wednesday, March 30, 2005LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, March 28, 2005ASSIGNED TO LIE
Tuesday, March 22, 2005APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, March 22, 2005USE AMENDMENT ACCEPTED
Thursday, March 3, 2005AMENDMENT TO USE PROCESSING COMPLETE
Tuesday, February 8, 2005USE AMENDMENT FILED
Tuesday, February 8, 2005PAPER RECEIVED
Wednesday, August 4, 2004FINAL REFUSAL MAILED
Friday, July 9, 2004AMENDMENT FROM APPLICANT ENTERED
Friday, July 9, 2004CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, July 9, 2004PAPER RECEIVED
Friday, January 9, 2004NON-FINAL ACTION MAILED
Friday, January 9, 2004ASSIGNED TO EXAMINER

Related Keywords

dining fine sumeru fish consisting ready primarily breaded vegetables indian curries origin meat