| Serial Number | 87146292 |
| Word Mark | SUKA PINAKURAT |
| Filing Date | Monday, August 22, 2016 |
| Status | 701 - SECTION 8 - ACCEPTED |
| Status Date | Wednesday, December 6, 2023 |
| Registration Number | 5548187 |
| Registration Date | Tuesday, August 28, 2018 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 13, 2018 |
| Goods and Services | Vinegar |
| Description of Mark | The mark consists of the wording "SUKA PINAKURAT" in which "SUKA" is in black and "PINAKURAT" is in black outlined in yellow. Beneath the letters "URAT" is the wording "SPICED NATURAL COCONUT VINEGAR" in black outlined in yellow. Beneath the word "PINAKURAT" in a brown rectangle are the words "SAWSAWAN NG BAYAN" in tan. Above and to the left of the word "SUKA" is the wording "THE ORIGINAL" in black within a black rectangle with curved edges. Above and to the right of the word "SUKA" is the wording "EXTRA HOT" in orange outlined in white within a red star and three red peppers with green stems. Behind the wording is a yellow adn white background containing two palm trees in brown, tan, and green, with an orange fruit, outlined in black, in each tree, on a tan island on a blue, purple, and black background. |
| Indication of Colors claimed | The color(s) black, white, brown, blue, green, red, tan, yellow, and orange is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The wording "PINAKURAT" has no meaning in a foreign language. |
| Disclaimer with Predetermined Text | "THE ORIGINAL", "EXTRA HOT", AND "SPICED NATURAL COCONUT VINEGAR" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, August 25, 2016 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, August 5, 2009 |
| First Use In Commerce Date | Wednesday, August 5, 2009 |
| Party Name | GREEN GOLD GOURMET FOODS, INC. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | ILIGAN CITY 9200 PH |
| Party Name | GREEN GOLD GOURMET FOODS, INC. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | ILIGAN CITY 9200 PH |
| Party Name | GREEN GOLD GOURMET FOODS, INC. |
| Party Type | 11 - New Owner Before Publication |
| Legal Entity Type | 03 - Corporation |
| Address | ILIGAN CITY 9200 PH |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Iligan City 9200 PH |
| Event Date | Event Description |
| Wednesday, December 6, 2023 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Wednesday, December 6, 2023 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| Wednesday, December 6, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, September 6, 2023 | TEAS SECTION 8 RECEIVED |
| Monday, August 28, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, August 28, 2018 | REGISTERED-PRINCIPAL REGISTER |
| Sunday, July 22, 2018 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| Wednesday, April 11, 2018 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Tuesday, March 13, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 13, 2018 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 21, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, February 7, 2018 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Wednesday, February 7, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, January 17, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, January 17, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, January 12, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, December 11, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, December 11, 2017 | NON-FINAL ACTION E-MAILED |
| Monday, December 11, 2017 | NON-FINAL ACTION WRITTEN |
| Tuesday, November 21, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, November 21, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, November 17, 2017 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Tuesday, June 20, 2017 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Tuesday, June 20, 2017 | LETTER OF SUSPENSION E-MAILED |
| Tuesday, June 20, 2017 | SUSPENSION LETTER WRITTEN |
| Friday, June 2, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, June 2, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, May 26, 2017 | ASSIGNED TO LIE |
| Thursday, May 4, 2017 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Thursday, December 8, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, December 8, 2016 | NON-FINAL ACTION E-MAILED |
| Thursday, December 8, 2016 | NON-FINAL ACTION WRITTEN |
| Friday, December 2, 2016 | ASSIGNED TO EXAMINER |
| Friday, August 26, 2016 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, August 25, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, August 25, 2016 | NEW APPLICATION ENTERED |