| Serial Number | 79171596 |
| Word Mark | SUGAROX CANDY STUDIO |
| Filing Date | Wednesday, May 27, 2015 |
| Status | 709 - CANCELLED - SECTION 71 |
| Status Date | Friday, November 25, 2022 |
| Registration Number | 4953550 |
| Registration Date | Tuesday, May 10, 2016 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 23, 2016 |
| Goods and Services | Coffee, bread, pastry and confectionery made of sugar, ices, honey, treacle, tea, cocoa; artificial candy made of cane sugar in the nature of isomalt and/or beet sugar, naturally or artificially flavored or unflavored, filled or unfilled with mixtures of dried chillies and salt, mixtures of cocoa, or of dried fruits, jellies, fruit paste, milk caramel, spices, nut creams consisting of peanut, hazelnut, walnut, Indian nut, English walnut, chestnut and spices, and tamarind, apricot, cranberry, raisins, mulberry, raspberry, strawberry, kiwi, banana, avocado, sweet potato, pineapple, melon, and citrus fruits pulps; gelatin based chewy candy made of pectin, agar-agar, and/or gelatin blended with natural and/or artificial ingredients, and/or coated with cocoa and accompanied with a layer of marshmallow, with natural fruit toppings; confectionery made of sugar in stick form with and without fillings; candy lollipops with and without filling |
| Description of Mark | The mark consists of the word "SUGAROX" in capital letters, with the words "CANDY STUDIO" underneath in smaller letters, and below these a stylized design in intertwined curved lines, all within a shaded rectangular design. |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "CANDY STUDIO" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, November 25, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | SUGAROX, S.A. DE C.V. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | 11000 México MX |
| Party Name | SUGAROX, S.A. DE C.V. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | 11000 México MX |
| Party Name | SUGAROX, S.A. DE C.V. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | 11000 México MX |
| Event Date | Event Description |
| Monday, September 11, 2023 | TOTAL INVALIDATION PROCESSED BY THE IB |
| Tuesday, August 22, 2023 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| Tuesday, August 22, 2023 | INVALIDATION PROCESSED |
| Tuesday, July 25, 2023 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Friday, November 25, 2022 | CANCELLED SECTION 71 |
| Friday, September 2, 2016 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Monday, August 15, 2016 | FINAL DISPOSITION NOTICE SENT TO IB |
| Monday, August 15, 2016 | FINAL DISPOSITION PROCESSED |
| Wednesday, August 10, 2016 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, May 10, 2016 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, February 23, 2016 | PUBLISHED FOR OPPOSITION |
| Saturday, February 20, 2016 | NOTIFICATION PROCESSED BY IB |
| Wednesday, February 3, 2016 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, February 3, 2016 | NOTICE OF PUBLICATION |
| Wednesday, February 3, 2016 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, January 20, 2016 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, January 14, 2016 | ASSIGNED TO LIE |
| Thursday, January 7, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, December 18, 2015 | EXAMINERS AMENDMENT MAILED |
| Friday, December 18, 2015 | EXAMINER'S AMENDMENT ENTERED |
| Friday, December 18, 2015 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, November 24, 2015 | FINAL REFUSAL MAILED |
| Monday, November 23, 2015 | FINAL REFUSAL WRITTEN |
| Tuesday, November 17, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, November 17, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, November 10, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, October 21, 2015 | NOTICE OF UNRESPONSIVE AMENDMENT - MAILED |
| Wednesday, October 21, 2015 | REPORT UNRESPONSIVE AMENDMENT - COMPLETED |
| Tuesday, October 13, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, October 13, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, October 6, 2015 | ASSIGNED TO LIE |
| Friday, October 2, 2015 | REFUSAL PROCESSED BY IB |
| Saturday, September 19, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, September 15, 2015 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Tuesday, September 15, 2015 | REFUSAL PROCESSED BY MPU |
| Tuesday, September 15, 2015 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Monday, September 14, 2015 | NON-FINAL ACTION WRITTEN |
| Wednesday, September 9, 2015 | ASSIGNED TO EXAMINER |
| Tuesday, September 8, 2015 | APPLICATION FILING RECEIPT MAILED |
| Thursday, September 3, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, August 27, 2015 | SN ASSIGNED FOR SECT 66A APPL FROM IB |