| Serial Number | 86316313 |
| Word Mark | SUGARCREEK BRANDWORTHY FOOD SOLUTIONS SINCE 1966 |
| Filing Date | Friday, June 20, 2014 |
| Status | 705 - PARTIAL SECTION 8 & 15 ACCEPTED AND ACKNOWLEDGED |
| Status Date | Thursday, January 13, 2022 |
| Registration Number | 4828158 |
| Registration Date | Tuesday, October 6, 2015 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, November 25, 2014 |
| Goods and Services | [ Sandwiches; sandwiches, namely, egg on a biscuit, bacon and cheese on a biscuit, chicken on a biscuit, beef burgers on a bun, beef burgers on a pretzel roll; hamburger sandwiches ] |
| Description of Mark | The mark consists of the word "SugarCreek" in red above the words "Brandworthy Food Solutions" in blue, all above the blue words "Since 1966", and all the words beneath a green stylized pine tree with blue wavy lines on either side of its base. |
| Goods and Services | Meat; bacon; bacon bits; all natural meats; pork; pork, namely, raw pork bacon, center cut pork, center cut pork bacon; processed meat, namely, chicken bacon, fully cut chicken bacon, fully cooked chicken strips, fully cooked poultry meatballs, fully cooked bacon topping, fully cooked bacon pieces, fully cooked bacon chips, fully cooked pork bacon, fully cooked pork bits, fully cooked pork pieces, fully cooked pork strips, fully cooked turkey; turkey bacon; sausages; sausages, namely, sausage patties, sausage links, fully cooked sausage patties, fully cooked sausage crumbles, and fully cooked poultry dinner sausages; chicken; chicken, namely, fully cooked poultry patties, fully cooked poultry sausage patties, fully cooked poultry sausage links; frozen vegetables; vegetables, namely, frozen mixed vegetables; jerky; jerky, namely, bacon jerky and flavored bacon jerky |
| Pseudo Mark | SUGAR CREEK BRAND WORTHY FOOD SOLUTIONS SINCE 1966 |
| Indication of Colors claimed | The color(s) red, green, and blue is/are claimed as a feature of the mark. |
| NOT AVAILABLE | "FOOD SOLUTIONS SINCE 1966" |
| Goods and Services | [ Pet food ] |
| Goods and Services | Product research and development services and scientific consultation all in the field of food products and menus |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, June 28, 2014 |
| Primary Code | 029 |
| First Use Anywhere Date | Sunday, March 1, 2015 |
| First Use In Commerce Date | Sunday, March 1, 2015 |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Thursday, January 13, 2022 |
| Primary Code | 031 |
| First Use Anywhere Date | Sunday, April 20, 2014 |
| First Use In Commerce Date | Sunday, April 20, 2014 |
| International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, June 28, 2014 |
| Primary Code | 042 |
| First Use Anywhere Date | Thursday, July 31, 2014 |
| First Use In Commerce Date | Thursday, July 31, 2014 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Thursday, January 13, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, March 1, 2015 |
| First Use In Commerce Date | Sunday, March 1, 2015 |
| Party Name | Sugar Creek Packing Co. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Washington Court House, OH 43160 |
| Party Name | Sugar Creek Packing Co. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Washington Court House, OH 43160 |
| Party Name | Sugar Creek Packing Co. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Washington Court House, OH 43160 |
| Event Date | Event Description |
| Tuesday, July 1, 2014 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, September 23, 2014 | ASSIGNED TO EXAMINER |
| Wednesday, October 1, 2014 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, June 24, 2014 | NEW APPLICATION ENTERED |
| Saturday, June 28, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, October 1, 2014 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, October 1, 2014 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, October 1, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, November 25, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Wednesday, October 1, 2014 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, October 22, 2014 | ASSIGNED TO LIE |
| Wednesday, October 22, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, November 5, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, November 25, 2014 | PUBLISHED FOR OPPOSITION |
| Friday, July 17, 2015 | TEAS STATEMENT OF USE RECEIVED |
| Saturday, August 8, 2015 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, September 1, 2015 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, October 6, 2020 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Wednesday, October 6, 2021 | TEAS SECTION 8 & 15 RECEIVED |
| Tuesday, January 20, 2015 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Friday, July 17, 2015 | USE AMENDMENT FILED |
| Wednesday, August 12, 2015 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, September 2, 2015 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, October 6, 2015 | REGISTERED-PRINCIPAL REGISTER |
| Sunday, October 6, 2024 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Thursday, January 13, 2022 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, January 13, 2022 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Thursday, January 13, 2022 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |