SUGAR CRAFT STUDIO Trademark
Trademark Overview
On Tuesday, January 20, 2026, a trademark application was filed for SUGAR CRAFT STUDIO with the United States Patent and Trademark Office. The USPTO has given the SUGAR CRAFT STUDIO trademark a serial number of 99604641. The federal status of this trademark filing is RESPONSE AFTER NON-FINAL ACTION - ENTERED as of Wednesday, May 13, 2026. This trademark is owned by SWEETCRAFT BRANDS LLC. The SUGAR CRAFT STUDIO trademark is filed in the Staple Food Products category with the following description:
Cookie mixes; Gingerbread cookies; Filled cookies; Mixtures for making cookies; Lemon glazed shortbread cookies; Ready-made mixtures for making cookies; Cookies; Chocolate-coated cookies; Chocolate-covered cookies; Butter cookies; Chocolate chip cookies; Cookies filled with cocoa and hazelnut cream; Food package combinations consisting primarily of bread, crackers and/or cookies; Cookie dough; Edible cookie dough not intended for baking; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises
General Information
| Serial Number | 99604641 |
| Word Mark | SUGAR CRAFT STUDIO |
| Filing Date | Tuesday, January 20, 2026 |
| Status | 661 - RESPONSE AFTER NON-FINAL ACTION - ENTERED |
| Status Date | Wednesday, May 13, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| NOT AVAILABLE | "SUGAR CRAFT" |
| Goods and Services | Cookie mixes; Gingerbread cookies; Filled cookies; Mixtures for making cookies; Lemon glazed shortbread cookies; Ready-made mixtures for making cookies; Cookies; Chocolate-coated cookies; Chocolate-covered cookies; Butter cookies; Chocolate chip cookies; Cookies filled with cocoa and hazelnut cream; Food package combinations consisting primarily of bread, crackers and/or cookies; Cookie dough; Edible cookie dough not intended for baking; Bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises |
| Description of Mark | The mark consists of the mark consists of the wording "SUGAR CRAFT STUDIO" in stylized lettering. the word "SUGAR" appears to the left of a whisk design and the word "CRAFT" appears to the right of the whisk design. the word "STUDIO" appears below the wording "SUGAR CRAFT". |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, January 20, 2026 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, December 7, 2025 |
| First Use In Commerce Date | Wednesday, January 7, 2026 |
Trademark Owner History
| Party Name | SWEETCRAFT BRANDS LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Utuado, PR 00641 US |
Trademark Events
| Event Date | Event Description |
| Tuesday, January 20, 2026 | NEW APPLICATION ENTERED |
| Tuesday, January 20, 2026 | APPLICATION FILING RECEIPT MAILED |
| Friday, May 8, 2026 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, May 8, 2026 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, May 12, 2026 | ASSIGNED TO EXAMINER |
| Wednesday, May 13, 2026 | NON-FINAL ACTION WRITTEN |
| Wednesday, May 13, 2026 | NON-FINAL ACTION E-MAILED |
| Wednesday, May 13, 2026 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, May 13, 2026 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, May 13, 2026 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, May 13, 2026 | TEAS/EMAIL CORRESPONDENCE ENTERED |