SUGAR BOWL BAKERY Trademark

Trademark Overview


On Thursday, June 22, 2023, a trademark application was filed for SUGAR BOWL BAKERY with the United States Patent and Trademark Office. The USPTO has given the SUGAR BOWL BAKERY trademark a serial number of 98054244. The federal status of this trademark filing is RESPONSE AFTER NON-FINAL ACTION - ENTERED as of Friday, October 31, 2025. This trademark is owned by Ly Brothers Corporation. The SUGAR BOWL BAKERY trademark is filed in the Staple Food Products category with the following description:

Brownies; Cakes; Cookies; Donuts; Gingerbread; Madeleines; Pastries; Bakery desserts; Bakery goods
sugar bowl bakery

General Information


Serial Number98054244
Word MarkSUGAR BOWL BAKERY
Filing DateThursday, June 22, 2023
Status661 - RESPONSE AFTER NON-FINAL ACTION - ENTERED
Status DateFriday, October 31, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Description of MarkThe mark consists of a stylized chef's hat in brown with a pink drop shadow centered over a stylized bridge in pink, beneath these are the stylized words "SUGAR BOWL BAKERY" in brown with a pink drop shadow and a horizontal pink bar at the bottom, all inside a pink box with a curved top. A brown single-lined cloud-like design with an overall irregular cloud shape surrounds the box and chef's hat. The color white represents transparent background and is not claimed as a feature of the mark.
NOT AVAILABLE"ESTD" and "BAKERY 1984"
Goods and ServicesBrownies; Cakes; Cookies; Donuts; Gingerbread; Madeleines; Pastries; Bakery desserts; Bakery goods
Indication of Colors claimedThe color(s) brown and pink is/are claimed as a feature of the mark.
Pseudo MarkESTD SUGAR BOWL BAKERY ONE NINE EIGHT FOUR; ESTD SUGAR BOWL BAKERY NINETEEN HUNDRED EIGHTY FOUR; ESTD SUGAR BOWL BAKERY ONE THOUSAND NINE HUNDRED EIGHTY FOUR

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, July 25, 2023
Primary Code030
First Use Anywhere DateThursday, September 30, 2021
First Use In Commerce DateThursday, September 30, 2021

Trademark Owner History


Party NameLy Brothers Corporation
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressHayward, CA 94545

Trademark Events


Event DateEvent Description
Monday, June 26, 2023NEW APPLICATION ENTERED
Tuesday, July 25, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, July 26, 2023NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, July 13, 2023TEAS VOLUNTARY AMENDMENT RECEIVED
Thursday, July 13, 2023TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, March 11, 2024ASSIGNED TO EXAMINER
Friday, April 12, 2024NON-FINAL ACTION WRITTEN
Friday, April 12, 2024NON-FINAL ACTION E-MAILED
Friday, April 12, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, June 28, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, June 28, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, June 28, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, August 6, 2024ASSIGNED TO EXAMINER
Friday, February 14, 2025EXAMINERS AMENDMENT -WRITTEN
Friday, February 14, 2025EXAMINERS AMENDMENT E-MAILED
Friday, February 14, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, February 14, 2025EXAMINER'S AMENDMENT ENTERED
Saturday, June 7, 2025NON-FINAL ACTION WRITTEN
Saturday, June 7, 2025NON-FINAL ACTION E-MAILED
Saturday, June 7, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, August 19, 2025APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED
Tuesday, August 19, 2025APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED
Friday, October 31, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, October 31, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, October 31, 2025TEAS/EMAIL CORRESPONDENCE ENTERED