SUGAR BAKERY Trademark

Trademark Overview


On Monday, February 8, 2021, a trademark application was filed for SUGAR BAKERY with the United States Patent and Trademark Office. The USPTO has given the SUGAR BAKERY trademark a serial number of 90517174. The federal status of this trademark filing is REGISTERED as of Tuesday, April 5, 2022. This trademark is owned by Sugar Bakery. The SUGAR BAKERY trademark is filed in the Treatment & Processing of Materials Services category with the following description:

Custom manufacturing of baked goods in the nature of pastries for others; Custom manufacturing of baked goods in the nature of cakes for others; Custom manufacturing of baked goods in the nature of cookies for others; Custom manufacturing of baked goods in the nature of breads for others; Custom manufacturing of baked goods in the nature of pies for others
sugar bakery

General Information


Serial Number90517174
Word MarkSUGAR BAKERY
Filing DateMonday, February 8, 2021
Status700 - REGISTERED
Status DateTuesday, April 5, 2022
Registration Number6689701
Registration DateTuesday, April 5, 2022
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 18, 2022

Trademark Statements


Goods and ServicesCustom manufacturing of baked goods in the nature of pastries for others; Custom manufacturing of baked goods in the nature of cakes for others; Custom manufacturing of baked goods in the nature of cookies for others; Custom manufacturing of baked goods in the nature of breads for others; Custom manufacturing of baked goods in the nature of pies for others
Description of MarkThe mark consists of stylized words "SUGAR BAKERY" below two French style macarons with a shaded portion on the top of the macarons and three raspberries, two of which have leaves at the top; the macarons are centered with the left macaron leaning on the right macaron; there are three raspberries; the raspberries are placed as such: two in front of the macarons with one lacking a stem and the other containing a stem, the third raspberry is to the left of the macarons and contains a stem that faces away from the macarons.
Disclaimer with Predetermined Text"SUGAR BAKERY"

Classification Information


International Class040 - Treatment of materials.
US Class Codes100, 103, 106
Class Status Code6 - Active
Class Status DateWednesday, May 12, 2021
Primary Code040
First Use Anywhere DateTuesday, December 8, 2020
First Use In Commerce DateTuesday, December 15, 2020

Trademark Owner History


Party NameSugar Bakery
Party Type30 - Original Registrant
Legal Entity Type02 - Partnership
AddressWatsonville, CA 95076

Party NameSugar Bakery
Party Type20 - Owner at Publication
Legal Entity Type02 - Partnership
AddressWatsonville, CA 95076

Party NameSugar Bakery
Party Type10 - Original Applicant
Legal Entity Type02 - Partnership
AddressWatsonville, CA 95076

Trademark Events


Event DateEvent Description
Tuesday, April 5, 2022REGISTERED-PRINCIPAL REGISTER
Tuesday, January 18, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 18, 2022PUBLISHED FOR OPPOSITION
Wednesday, December 29, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, December 15, 2021LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, December 15, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, December 14, 2021EXAMINER'S AMENDMENT ENTERED
Tuesday, December 14, 2021NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, December 14, 2021EXAMINERS AMENDMENT E-MAILED
Tuesday, December 14, 2021EXAMINERS AMENDMENT -WRITTEN
Monday, November 15, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, November 15, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, November 10, 2021ASSIGNED TO LIE
Sunday, November 7, 2021TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, September 6, 2021NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, September 6, 2021NON-FINAL ACTION E-MAILED
Monday, September 6, 2021NON-FINAL ACTION WRITTEN
Wednesday, September 1, 2021ASSIGNED TO EXAMINER
Thursday, May 13, 2021NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, May 12, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, February 11, 2021NEW APPLICATION ENTERED IN TRAM