STURDY Trademark

Trademark Overview


On Monday, November 4, 2024, a trademark application was filed for STURDY with the United States Patent and Trademark Office. The USPTO has given the STURDY trademark a serial number of 98836206. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Monday, May 19, 2025. This trademark is owned by Chad & Barney's HPF, Inc.. The STURDY trademark is filed in the Staple Food Products category with the following description:

Sauces; Ready-made sauces; Pasta sauce; Spaghetti sauce
sturdy

General Information


Serial Number98836206
Word MarkSTURDY
Filing DateMonday, November 4, 2024
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateMonday, May 19, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, June 10, 2025

Trademark Statements


Goods and ServicesSauces; Ready-made sauces; Pasta sauce; Spaghetti sauce
Description of MarkThe mark consists of the word "STURDY" written at a slant across the outline of jar.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, November 4, 2024
Primary Code030
First Use Anywhere DateWednesday, September 4, 2024
First Use In Commerce DateWednesday, September 4, 2024

Trademark Owner History


Party NameChad & Barney's HPF, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressLiberty Lake, WA 99019

Trademark Events


Event DateEvent Description
Monday, November 4, 2024NEW APPLICATION ENTERED
Monday, November 4, 2024APPLICATION FILING RECEIPT MAILED
Friday, May 2, 2025NOTICE OF DESIGN SEARCH CODE E-MAILED
Friday, May 2, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, May 3, 2025ASSIGNED TO EXAMINER
Tuesday, May 6, 2025APPROVED FOR PUB - PRINCIPAL REGISTER