STRUTTIN' STUFFIN' MIX Trademark

Trademark Overview

On Tuesday, January 10, 2023, a trademark application was filed for STRUTTIN' STUFFIN' MIX with the United States Patent and Trademark Office. The USPTO has given the STRUTTIN' STUFFIN' MIX trademark a serial number of 97747884. The federal status of this trademark filing is SU - REGISTRATION REVIEW COMPLETE as of Tuesday, November 5, 2024. This trademark is owned by Struttin' In The Kitchen, LLC. The STRUTTIN' STUFFIN' MIX trademark is filed in the Staple Food Products category with the following description:

Bread; Bakery products
struttin' stuffin' mix

General Information

Serial Number97747884
Word MarkSTRUTTIN' STUFFIN' MIX
Filing DateTuesday, January 10, 2023
Status819 - SU - REGISTRATION REVIEW COMPLETE
Status DateTuesday, November 5, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 12, 2023

Trademark Statements

Goods and ServicesBread; Bakery products
Pseudo MarkSTRUTTING STUFFING MIX
NOT AVAILABLE"STUFFING MIX"

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, January 31, 2023
Primary Code030
First Use Anywhere DateTuesday, December 20, 2022
First Use In Commerce DateTuesday, December 20, 2022

Trademark Owner History

Party NameStruttin' In The Kitchen, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressLittle Elm, TX 75068
Party NameStruttin' In The Kitchen, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressLittle Elm, TX 75068

Trademark Events

Event DateEvent Description
Wednesday, October 11, 2023NON-FINAL ACTION WRITTEN
Friday, January 13, 2023NEW APPLICATION ENTERED
Tuesday, January 31, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, October 4, 2023ASSIGNED TO EXAMINER
Wednesday, October 11, 2023NON-FINAL ACTION E-MAILED
Wednesday, October 11, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, October 31, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, October 31, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, November 22, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, December 12, 2023PUBLISHED FOR OPPOSITION
Tuesday, December 12, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 31, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, November 3, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, February 6, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Friday, March 22, 2024USE AMENDMENT FILED
Friday, March 22, 2024TEAS STATEMENT OF USE RECEIVED
Monday, September 16, 2024ASSIGNED TO LIE
Friday, April 12, 2024CASE ASSIGNED TO INTENT TO USE PARALEGAL
Saturday, April 13, 2024STATEMENT OF USE PROCESSING COMPLETE
Monday, April 15, 2024SU - NON-FINAL ACTION - WRITTEN
Monday, April 15, 2024NON-FINAL ACTION E-MAILED
Monday, April 15, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, May 1, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, September 17, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, September 17, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, September 19, 2024FINAL REFUSAL E-MAILED
Tuesday, November 5, 2024NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, November 5, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, November 5, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, November 5, 2024ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, November 5, 2024TEAS REQUEST FOR RECONSIDERATION RECEIVED
Thursday, September 19, 2024NOTIFICATION OF FINAL REFUSAL EMAILED
Thursday, September 19, 2024SU - FINAL REFUSAL - WRITTEN

Related Keywords

stuffin struttin products bakery bread