STROOZLS Trademark

Trademark Overview


On Thursday, January 16, 1992, a trademark application was filed for STROOZLS with the United States Patent and Trademark Office. The USPTO has given the STROOZLS trademark a serial number of 74238140. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Wednesday, August 9, 2000. This trademark is owned by CONTINENTAL BAKING COMPANY. The STROOZLS trademark is filed in the Staple Food Products category with the following description:

cakes

General Information


Serial Number74238140
Word MarkSTROOZLS
Filing DateThursday, January 16, 1992
Status710 - CANCELLED - SECTION 8
Status DateWednesday, August 9, 2000
Registration Number1768189
Registration DateTuesday, April 27, 1993
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, July 7, 1992

Trademark Statements


Goods and Servicescakes

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateWednesday, August 9, 2000
Primary Code030
First Use Anywhere DateMonday, September 14, 1992
First Use In Commerce DateMonday, September 14, 1992

Trademark Owner History


Party NameCONTINENTAL BAKING COMPANY
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressSt. Louis, MO 63164

Party NameCONTINENTAL BAKING COMPANY
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSt. Louis, MO 63164

Party NameCONTINENTAL BAKING COMPANY
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSt. Louis, MO 63164

Trademark Events


Event DateEvent Description
Wednesday, August 9, 2000CANCELLED SEC. 8 (6-YR)
Tuesday, April 27, 1993REGISTERED-PRINCIPAL REGISTER
Friday, February 5, 1993ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, February 4, 1993ASSIGNED TO EXAMINER
Monday, January 25, 1993STATEMENT OF USE PROCESSING COMPLETE
Thursday, November 12, 1992USE AMENDMENT FILED
Tuesday, September 29, 1992NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, July 7, 1992PUBLISHED FOR OPPOSITION
Friday, June 5, 1992NOTICE OF PUBLICATION
Tuesday, March 31, 1992APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, March 31, 1992ASSIGNED TO EXAMINER

Related Keywords


stroozls cakes