| Serial Number | 88663782 |
| Word Mark | STREET DAWG |
| Filing Date | Tuesday, October 22, 2019 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Tuesday, July 19, 2022 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Condiments, namely, sauces and dipping sauces used for pork, beef, chicken, and turkey in the nature of barbecue sauce, mustard, cheese sauce, chili sauce, fish sauce, gravy sauce, hot sauce, pepper sauce, soya sauce, tartar sauce, salad dressings |
| Goods and Services | Meat and poultry, namely, pork, beef, chicken, turkey; Cheese dips |
| Pseudo Mark | STREET DOG |
| Goods and Services | Meat proteins, turkey proteins, chicken proteins, all for the food industry |
| Disclaimer with Predetermined Text | "DOG" |
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 001, 005, 006, 010, 026, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, October 28, 2019 |
| Primary Code | 001 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, October 28, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, October 28, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Pinty's Delicious Foods Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Burlington, Ontario L7L5H6 CA |
| Event Date | Event Description |
| Tuesday, July 19, 2022 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
| Tuesday, July 19, 2022 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Tuesday, July 19, 2022 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Monday, January 3, 2022 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Monday, January 3, 2022 | INQUIRY TO SUSPENSION E-MAILED |
| Monday, January 3, 2022 | SUSPENSION INQUIRY WRITTEN |
| Monday, December 27, 2021 | SUSPENSION CHECKED - TO ATTORNEY FOR ACTION |
| Thursday, June 17, 2021 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Thursday, June 17, 2021 | LETTER OF SUSPENSION E-MAILED |
| Thursday, June 17, 2021 | SUSPENSION LETTER WRITTEN |
| Thursday, June 17, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, June 17, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, June 14, 2021 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Tuesday, December 22, 2020 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| Tuesday, December 22, 2020 | INQUIRY TO SUSPENSION E-MAILED |
| Tuesday, December 22, 2020 | SUSPENSION INQUIRY WRITTEN |
| Friday, November 27, 2020 | SUSPENSION CHECKED - TO ATTORNEY FOR ACTION |
| Monday, November 16, 2020 | ASSIGNED TO LIE |
| Tuesday, April 7, 2020 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Tuesday, April 7, 2020 | LETTER OF SUSPENSION E-MAILED |
| Tuesday, April 7, 2020 | SUSPENSION LETTER WRITTEN |
| Tuesday, April 7, 2020 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, April 7, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, April 7, 2020 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, April 7, 2020 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, February 7, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, February 7, 2020 | NON-FINAL ACTION E-MAILED |
| Friday, February 7, 2020 | NON-FINAL ACTION WRITTEN |
| Tuesday, January 28, 2020 | ASSIGNED TO EXAMINER |
| Monday, October 28, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, October 25, 2019 | NEW APPLICATION ENTERED |