Serial Number | 87308647 |
Word Mark | STONEWALL KITCHEN |
Filing Date | Friday, January 20, 2017 |
Status | 700 - REGISTERED |
Status Date | Tuesday, April 10, 2018 |
Registration Number | 5441259 |
Registration Date | Tuesday, April 10, 2018 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, January 23, 2018 |
Goods and Services | Aiolis, ketchup, coffee, tea, candy, cookies, chocolate confections, chocolate candies, chocolate covered pretzels, chocolate covered cookies, candy bark, chocolate covered nuts, chocolate covered fruit, chocolate covered raisins, candy with caramel, caramels, chocolate covered popcorn, peppermint sweets, peppermint candy, peppermint bark, graham crackers, oatmeal, hot sauce, mayonnaise, vinaigrettes and sauces, all of the foregoing being shelf stable |
Goods and Services | Fruit spreads, fruit-based spreads, jellies in the nature of bread spreads, peanut spread, hazelnut spread, lemon spread, nut-based spread, garlic-based spread, nut-based spread also containing chocolate, vegetable-based spreads, and peanut butter, all of the foregoing being shelf stable |
Pseudo Mark | STONE WALL KITCHEN |
Disclaimer with Predetermined Text | "KITCHEN" |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, January 26, 2017 |
Primary Code | 029 |
First Use Anywhere Date | Monday, June 1, 2009 |
First Use In Commerce Date | Monday, June 1, 2009 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, January 26, 2017 |
Primary Code | 030 |
First Use Anywhere Date | Monday, March 1, 1999 |
First Use In Commerce Date | Monday, March 1, 1999 |
Party Name | Stonewall Kitchen, LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | York, ME 03909 |
Party Name | Stonewall Kitchen, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | York, ME 03909 |
Party Name | Stonewall Kitchen, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | York, ME 03909 |
Event Date | Event Description |
Thursday, February 15, 2024 | TEAS SECTION 8 & 15 RECEIVED |
Monday, April 10, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Thursday, June 23, 2022 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
Thursday, May 19, 2022 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
Wednesday, August 7, 2019 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
Tuesday, April 10, 2018 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, January 23, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, January 23, 2018 | PUBLISHED FOR OPPOSITION |
Wednesday, January 3, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, December 13, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, November 29, 2017 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Wednesday, November 29, 2017 | LETTER OF SUSPENSION E-MAILED |
Wednesday, November 29, 2017 | SUSPENSION LETTER WRITTEN |
Monday, November 20, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, November 20, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, November 15, 2017 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
Monday, November 13, 2017 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
Wednesday, November 8, 2017 | ASSIGNED TO LIE |
Thursday, April 20, 2017 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Thursday, April 20, 2017 | LETTER OF SUSPENSION E-MAILED |
Thursday, April 20, 2017 | SUSPENSION LETTER WRITTEN |
Wednesday, April 19, 2017 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, April 19, 2017 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, April 19, 2017 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, April 19, 2017 | EXAMINERS AMENDMENT -WRITTEN |
Monday, April 17, 2017 | ASSIGNED TO EXAMINER |
Thursday, January 26, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, January 24, 2017 | NEW APPLICATION ENTERED |