
| Serial Number | 98790401 |
| Word Mark | STONEMILL KITCHENS |
| Filing Date | Tuesday, October 8, 2024 |
| Status | 661 - RESPONSE AFTER NON-FINAL ACTION - ENTERED |
| Status Date | Thursday, October 16, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| NOT AVAILABLE | "KITCHENS" |
| Goods and Services | (Based on Use in Commerce) noodle-based prepared meals; pasta salads (Based in Intent to Use) packaged meals consisting primarily of pasta or rice; prepared pasta; Meal kits consisting primarily of noodles; macaroni and rice salads; fruit sauces, dipping sauces; salad dressings; cole slaw dressing; ready made sauces |
| In Another Form Statement | The mark was first used in commerce in a different form other than that sought to be registered at least as early as 05/00/2003. |
| Goods and Services | (Based on Use in Commerce) Dips; dairy based dips; snack dips; dairy based spreads (Based in Intent to Use) cottage cheese dips; potato salads; Prepared entrees consisting primarily of vegetables; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Salads except macaroni, rice, and pasta salad; vegetable salads; chicken salad; tuna salad; Seafood salad, namely, pre-packaged meals consisting primarily of seafood; Prepared dishes consisting principally of meat; Food package combinations consisting primarily of cheese, meat, nuts and/or processed fruit; prepared entrees consisting primarily of meat, fish, poultry or vegetables; Ready-to-eat meals comprised primarily of meats, cheese and also including pasta; Ready-to-eat meals comprised primarily of meats, cheese and also including vegetables; Ready-to-eat meals comprised primarily of meats, cheese and also including rice; prepared meals consisting primarily of meat, fish, poultry or vegetables; Prepared side dishes consisting primarily of vegetables |
| In Another Form Statement | The mark was first used in commerce in a different form other than that sought to be registered at least as early as 05/00/2003. |
| Description of Mark | The mark consists of a cursive form of the term "Stonemill" with the word "KITCHENS" below in capital letters, with a horizontal line to the right and left of "KITCHENS". |
| In Another Form Statement | The mark was first used anywhere in a different form other than that sought to be registered at least as early as 05/00/2003. |
| In Another Form Statement | The mark was first used anywhere in a different form other than that sought to be registered at least as early as 05/00/2003. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 8, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, September 4, 2024 |
| First Use In Commerce Date | Wednesday, September 4, 2024 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 8, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, September 16, 2024 |
| First Use In Commerce Date | Monday, September 16, 2024 |
| Party Name | Reser's Fine Foods, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Beaverton, OR 97006 |
| Event Date | Event Description |
| Tuesday, October 8, 2024 | NEW APPLICATION ENTERED |
| Thursday, April 10, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, April 10, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, April 11, 2025 | ASSIGNED TO EXAMINER |
| Wednesday, April 16, 2025 | NON-FINAL ACTION WRITTEN |
| Wednesday, April 16, 2025 | NON-FINAL ACTION E-MAILED |
| Wednesday, April 16, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, July 16, 2025 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |
| Wednesday, July 16, 2025 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
| Thursday, October 16, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, October 16, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, October 16, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |