STONEMILL KITCHENS Trademark

Trademark Overview


On Thursday, June 20, 2002, a trademark application was filed for STONEMILL KITCHENS with the United States Patent and Trademark Office. The USPTO has given the STONEMILL KITCHENS trademark a serial number of 76423546. The federal status of this trademark filing is REGISTERED AND RENEWED as of Monday, July 29, 2024. This trademark is owned by Reser's Fine Foods, Inc.. The STONEMILL KITCHENS trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

* Refrigerated * prepared salads, namely, macaroni, potato, pasta ; [ and rice ; * refrigerated * salad dressings; ] * refrigerated * sauces [ ; and desserts, namely, cake, pudding, and bakery desserts ]

[ * Refrigerated * vegetable salads; * Refrigerated * prepared salads except macaroni, rice, and pasta salad; * Refrigerated * packages pre-cut ready to serve vegetable salads; and packaged create-your-own salad kits consisting of processed vegetables, sliced, cubed, shredded, crumbled, diced and/or sliced ham, chicken, turkey and/or cheese, shredded, chopped, cut, washed and/or trimmed lettuce and vegetables, processed edible seeds, processed nuts, salad dressings, croutons and/or bacon bits, all sold as a * refrigerated * package ]
stonemill kitchens

General Information


Serial Number76423546
Word MarkSTONEMILL KITCHENS
Filing DateThursday, June 20, 2002
Status800 - REGISTERED AND RENEWED
Status DateMonday, July 29, 2024
Registration Number2928093
Registration DateTuesday, February 22, 2005
Mark Drawing1 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, August 10, 2004

Trademark Statements


Goods and Services* Refrigerated * prepared salads, namely, macaroni, potato, pasta ; [ and rice ; * refrigerated * salad dressings; ] * refrigerated * sauces [ ; and desserts, namely, cake, pudding, and bakery desserts ]
Amendment to a Registration/Renewal CertificateIn the statement, Column 1, line 5, before the work vegetable " Refrigerated " should be inserted, line 5, before the word prepared, " Refrigerated " should be inserted, line 7, before the word packages " Refrigerated " should be inserted, line 17, before the word package " Refrigerated " should be inserted, and in the statement, Column 2, line 1, before the word prepared " Refrigerated " should be inserted, line 2, before the word salad " Refrigerated " should be inserted, line 3, before the word sauces " Refrigerated " should be inserted.
Goods and Services[ * Refrigerated * vegetable salads; * Refrigerated * prepared salads except macaroni, rice, and pasta salad; * Refrigerated * packages pre-cut ready to serve vegetable salads; and packaged create-your-own salad kits consisting of processed vegetables, sliced, cubed, shredded, crumbled, diced and/or sliced ham, chicken, turkey and/or cheese, shredded, chopped, cut, washed and/or trimmed lettuce and vegetables, processed edible seeds, processed nuts, salad dressings, croutons and/or bacon bits, all sold as a * refrigerated * package ]
Pseudo MarkSTONE MILL KITCHENS
NOT AVAILABLE"KITCHENS"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeB - Sec. 8 - Class(es) in a Multiple Class registration
Class Status DateMonday, July 29, 2024
Primary Code029
First Use Anywhere DateWednesday, April 30, 2003
First Use In Commerce DateWednesday, April 30, 2003

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, August 2, 2002
Primary Code030
First Use Anywhere DateWednesday, April 30, 2003
First Use In Commerce DateWednesday, April 30, 2003

Trademark Owner History


Party NameReser's Fine Foods, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressBeaverton, OR 97006

Party NameReser's Fine Foods, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressBeaverton, OR 97006

Party NameReser's Fine Foods, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBeaverton, OR 97006

Trademark Events


Event DateEvent Description
Thursday, May 1, 2003PAPER RECEIVED
Thursday, October 10, 2002ASSIGNED TO EXAMINER
Tuesday, October 29, 2002NON-FINAL ACTION MAILED
Tuesday, April 29, 2003CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, May 18, 2004APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, May 1, 2003CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, June 23, 2003LETTER OF SUSPENSION MAILED
Wednesday, August 13, 2003TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, December 23, 2003TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, December 23, 2003CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, February 2, 2004LETTER OF SUSPENSION E-MAILED
Wednesday, March 17, 2004TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, March 17, 2004CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, March 31, 2004CASE FILE IN TICRS
Tuesday, February 22, 2005REGISTERED-PRINCIPAL REGISTER
Wednesday, July 21, 2004NOTICE OF PUBLICATION
Tuesday, August 10, 2004PUBLISHED FOR OPPOSITION
Tuesday, November 2, 2004NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, November 30, 2004TEAS STATEMENT OF USE RECEIVED
Tuesday, November 30, 2004USE AMENDMENT FILED
Friday, December 3, 2004STATEMENT OF USE PROCESSING COMPLETE
Tuesday, December 7, 2004ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, December 14, 2004ASSIGNED TO LIE
Friday, December 17, 2004LAW OFFICE REGISTRATION REVIEW COMPLETED
Monday, November 10, 2014CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, December 30, 2009TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Tuesday, April 20, 2010CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, April 20, 2010REVIEW OF CORRESPONDENCE COMPLETE
Monday, July 11, 2011TEAS SECTION 8 & 15 RECEIVED
Friday, August 19, 2011CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Sunday, August 21, 2011REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Monday, August 22, 2011NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Monday, August 22, 2011NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - MAILED
Thursday, October 30, 2014TEAS SECTION 7 REQUEST RECEIVED
Thursday, June 11, 2015AMENDMENT UNDER SECTION 7 - PROCESSED
Monday, November 10, 2014POST REGISTRATION ACTION MAILED - SEC. 7
Thursday, January 29, 2015TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Saturday, February 14, 2015AMENDMENT UNDER SECTION 7 - PROCESSED
Saturday, February 28, 2015TEAS SECTION 8 & 9 RECEIVED
Tuesday, March 17, 2015CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, March 17, 2015REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Tuesday, March 17, 2015REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Tuesday, March 17, 2015NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Wednesday, June 10, 2015CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, July 29, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, July 29, 2024REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED
Monday, July 29, 2024REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
Monday, July 29, 2024REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8
Monday, July 29, 2024NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Friday, August 28, 2015TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, May 12, 2017TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, February 22, 2024COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Tuesday, May 7, 2024TEAS SECTION 8 & 9 RECEIVED