STOCK ROUTE RESERVE PURE AUSTRALIAN ORGANIC FROM OUR BUSH HIVES HONEY Trademark

Trademark Overview


On Monday, October 28, 2024, a trademark application was filed for STOCK ROUTE RESERVE PURE AUSTRALIAN ORGANIC FROM OUR BUSH HIVES HONEY with the United States Patent and Trademark Office. The USPTO has given the STOCK ROUTE RESERVE PURE AUSTRALIAN ORGANIC FROM OUR BUSH HIVES HONEY trademark a serial number of 98825173. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, September 2, 2025. This trademark is owned by Wild Nectar Pty Ltd.. The STOCK ROUTE RESERVE PURE AUSTRALIAN ORGANIC FROM OUR BUSH HIVES HONEY trademark is filed in the Staple Food Products category with the following description:

Honey; Natural honey; all composed in whole or substantial part of organic ingredients
stock route reserve pure australian organic from our bush hives honey

General Information


Serial Number98825173
Word MarkSTOCK ROUTE RESERVE PURE AUSTRALIAN ORGANIC FROM OUR BUSH HIVES HONEY
Filing DateMonday, October 28, 2024
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, September 2, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, September 2, 2025

Trademark Statements


Goods and ServicesHoney; Natural honey; all composed in whole or substantial part of organic ingredients
Description of MarkThe mark consists of a circular design with the stylized wording "STOCK ROUTE" and "RESERVE" in smaller lettering underneath, positioned along the upper border of the circle design. The bottom border of the circle design is comprised of the stylized wording "HONEY" with the words "FROM OUR" on the left side and "BUSH HIVES" on the right side in smaller lettering. In the center of the circle is an image of a beekeeper tending to three vertical beehives of varying heights, with a dog on the left side and two cows on the right side, all of which is set against a smaller circular backdrop of bees, leaves, and hexagonal designs resembling honeycomb. The entire design is divided in half with a horizontal band with the wording "PURE AUSTRALIAN" and the stylized word "ORGANIC" underneath.
Indication of Colors claimedColor is not claimed as a feature of the mark.
NOT AVAILABLE"RESERVE", "PURE AUSTRALIAN", "ORGANIC", and "HONEY"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, October 29, 2024
Primary Code030
First Use Anywhere DateWednesday, November 1, 2023
First Use In Commerce DateWednesday, November 1, 2023

Trademark Owner History


Party NameWild Nectar Pty Ltd.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressTupelo, MS 38804

Party NameWild Nectar Pty Ltd.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressTupelo, MS 38804

Trademark Events


Event DateEvent Description
Tuesday, October 29, 2024NEW APPLICATION ENTERED
Monday, April 28, 2025NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, April 28, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, April 29, 2025ASSIGNED TO EXAMINER
Tuesday, April 29, 2025ASSIGNED TO EXAMINER
Wednesday, April 30, 2025NON-FINAL ACTION E-MAILED
Wednesday, April 30, 2025NON-FINAL ACTION WRITTEN
Wednesday, April 30, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, July 29, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, July 29, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, July 29, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, August 1, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, August 27, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 2, 2025PUBLISHED FOR OPPOSITION
Tuesday, September 2, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED