STIR THINGS UP Trademark

Trademark Overview


On Thursday, April 9, 2015, a trademark application was filed for STIR THINGS UP with the United States Patent and Trademark Office. The USPTO has given the STIR THINGS UP trademark a serial number of 86592062. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, October 27, 2016. This trademark is owned by The Chaat Company, LLC. The STIR THINGS UP trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Dairy products excluding ice cream, ice milk and frozen yogurt; Dairy-based beverages; Dairy-based dips; Dairy-based snack foods excluding ice cream, ice milk and frozen yogurt; Organic dairy products excluding ice cream, ice milk and frozen yogurt; Processed chickpeas; Processed garbanzo beans; Processed pulses; Vegetable pudding; Yogurt

Dessert puddings
stir things up

General Information


Serial Number86592062
Word MarkSTIR THINGS UP
Filing DateThursday, April 9, 2015
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateThursday, October 27, 2016
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 25, 2015

Trademark Statements


Goods and ServicesDairy products excluding ice cream, ice milk and frozen yogurt; Dairy-based beverages; Dairy-based dips; Dairy-based snack foods excluding ice cream, ice milk and frozen yogurt; Organic dairy products excluding ice cream, ice milk and frozen yogurt; Processed chickpeas; Processed garbanzo beans; Processed pulses; Vegetable pudding; Yogurt
Goods and ServicesDessert puddings

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, April 16, 2015
Primary Code029
First Use Anywhere DateMonday, January 4, 2016
First Use In Commerce DateMonday, January 4, 2016

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, April 16, 2015
Primary Code030
First Use Anywhere DateMonday, January 4, 2016
First Use In Commerce DateMonday, January 4, 2016

Trademark Owner History


Party NameThe Chaat Company, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressNew York, NY 10010

Party NameThe Chaat Company, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressNew York, NY 10010

Trademark Events


Event DateEvent Description
Thursday, October 27, 2016ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Thursday, October 27, 2016ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Friday, March 25, 2016NOTIFICATION OF SU - PRIORITY ACTION E-MAILED
Friday, March 25, 2016SU - PRIORITY ACTION E-MAILED
Friday, March 25, 2016SU - PRIORITY ACTION WRITTEN
Saturday, March 5, 2016STATEMENT OF USE PROCESSING COMPLETE
Tuesday, January 26, 2016USE AMENDMENT FILED
Monday, February 29, 2016CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, January 26, 2016TEAS STATEMENT OF USE RECEIVED
Wednesday, January 20, 2016ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, January 20, 2016TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, October 20, 2015NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, August 25, 2015OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 25, 2015PUBLISHED FOR OPPOSITION
Wednesday, August 5, 2015NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, July 20, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, July 17, 2015ASSIGNED TO EXAMINER
Thursday, April 16, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, April 13, 2015NEW APPLICATION ENTERED IN TRAM