STIR 'N SAUCE Trademark

Trademark Overview


On Wednesday, August 31, 1994, a trademark application was filed for STIR 'N SAUCE with the United States Patent and Trademark Office. The USPTO has given the STIR 'N SAUCE trademark a serial number of 74568004. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Saturday, May 3, 2003. This trademark is owned by Fresh Gourmet Company. The STIR 'N SAUCE trademark is filed in the Staple Food Products category with the following description:

sauces in which to cook vegetables

General Information


Serial Number74568004
Word MarkSTIR 'N SAUCE
Filing DateWednesday, August 31, 1994
Status710 - CANCELLED - SECTION 8
Status DateSaturday, May 3, 2003
Registration Number1990393
Registration DateTuesday, July 30, 1996
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, August 22, 1995

Trademark Statements


Disclaimer with Predetermined Text"SAUCE"
Goods and Servicessauces in which to cook vegetables
Pseudo MarkSTIRRING SAUCE

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateSaturday, May 3, 2003
Primary Code030
First Use Anywhere DateFriday, January 27, 1995
First Use In Commerce DateFriday, January 27, 1995

Trademark Owner History


Party NameFresh Gourmet Company
Party Type30 - Original Registrant
Legal Entity Type02 - Partnership
AddressLos Angeles, CA 90040

Party NameFresh Gourmet Company
Party Type20 - Owner at Publication
Legal Entity Type02 - Partnership
AddressLos Angeles, CA 90040

Party NameFresh Gourmet Company
Party Type10 - Original Applicant
Legal Entity Type02 - Partnership
AddressLos Angeles, CA 90040

Trademark Events


Event DateEvent Description
Saturday, May 3, 2003CANCELLED SEC. 8 (6-YR)
Tuesday, July 30, 1996REGISTERED-PRINCIPAL REGISTER
Thursday, June 6, 1996ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, May 30, 1996ASSIGNED TO EXAMINER
Tuesday, May 14, 1996STATEMENT OF USE PROCESSING COMPLETE
Tuesday, February 20, 1996USE AMENDMENT FILED
Tuesday, November 14, 1995NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, August 22, 1995PUBLISHED FOR OPPOSITION
Friday, July 21, 1995NOTICE OF PUBLICATION
Wednesday, March 29, 1995APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, March 20, 1995EXAMINER'S AMENDMENT MAILED
Friday, March 10, 1995EXAMINER'S AMENDMENT MAILED
Monday, February 27, 1995ASSIGNED TO EXAMINER
Thursday, February 23, 1995ASSIGNED TO EXAMINER

Related Keywords


sauce stir vegetables cook which sauces