Serial Number | 90874775 |
Word Mark | STIR-FRY |
Filing Date | Tuesday, August 10, 2021 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, March 13, 2023 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, June 14, 2022 |
Goods and Services | Education services, namely, training educators in the field of metabolism as it relates to neurobiology and providing curricula in connection therewith |
Description of Mark | The mark consists of an illustration of a brain stem with the word "Stir-Fry" above. |
International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
US Class Codes | 100, 101, 107 |
Class Status Code | 6 - Active |
Class Status Date | Friday, October 1, 2021 |
Primary Code | 041 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Sanbornton, NH 03269 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Sanbornton, NH 03269 |
Event Date | Event Description |
Monday, March 13, 2023 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, March 13, 2023 | ABANDONMENT - NO USE STATEMENT FILED |
Tuesday, August 9, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, June 14, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, June 14, 2022 | PUBLISHED FOR OPPOSITION |
Wednesday, May 25, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, May 10, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, May 10, 2022 | ASSIGNED TO EXAMINER |
Saturday, October 2, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Friday, October 1, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, August 13, 2021 | NEW APPLICATION ENTERED |