STILWELL Trademark

Trademark Overview


On Tuesday, November 23, 1976, a trademark application was filed for STILWELL with the United States Patent and Trademark Office. The USPTO has given the STILWELL trademark a serial number of 73107498. The federal status of this trademark filing is REGISTERED AND RENEWED as of Sunday, January 14, 2018. This trademark is owned by FLOWERS INDUSTRIES, INC.. The STILWELL trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

[ FROZEN FRUITS, ] FROZEN VEGETABLES [ AND CANNED VEGETABLES ]

[ FROZEN BAKERY GOODS ][ AND FROZEN HUSH PUPPIES ]
stilwell

General Information


Serial Number73107498
Word MarkSTILWELL
Filing DateTuesday, November 23, 1976
Status800 - REGISTERED AND RENEWED
Status DateSunday, January 14, 2018
Registration Number1079974
Registration DateTuesday, December 20, 1977
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Amendment to a Registration/Renewal CertificateTHE DRAWING IS AMENDED TO APPEAR AS FOLLOWS: PUBLISH NEW CUT.
Goods and Services[ FROZEN FRUITS, ] FROZEN VEGETABLES [ AND CANNED VEGETABLES ]
Goods and Services[ FROZEN BAKERY GOODS ][ AND FROZEN HUSH PUPPIES ]
Pseudo MarkSTILLWELL

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, March 1, 1983
Primary Code029
First Use Anywhere DateSunday, November 30, 1941
First Use In Commerce DateSunday, November 30, 1941

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeB - Sec. 8 - Class(es) in a Multiple Class registration
Class Status DateSunday, January 14, 2018
Primary Code030
First Use Anywhere DateThursday, November 30, 1967
First Use In Commerce DateThursday, November 30, 1967

Trademark Owner History


Party NameSCHWANS IP, LLC
Party Type42 - New Owner After Registration
Legal Entity Type16 - Limited Liability Company
AddressMARSHALL, MN 56258

Party NameFLOWERS BAKERIES, INC.
Party Type41 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressWILMINGTON, DE 19801

Party NameFLOWERS INDUSTRIES, INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressTHOMASVILLE, GA 31792

Trademark Events


Event DateEvent Description
Sunday, January 14, 2018NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Sunday, January 14, 2018REGISTERED AND RENEWED (THIRD RENEWAL - 10 YRS)
Sunday, January 14, 2018REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8
Sunday, January 14, 2018REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED
Sunday, January 14, 2018CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, December 18, 2017TEAS SECTION 8 & 9 RECEIVED
Monday, December 18, 2017TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, January 16, 2017REVIEW OF CORRESPONDENCE COMPLETE - INFORMATION MADE OF RECORD
Friday, January 13, 2017CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, January 13, 2017TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Tuesday, December 20, 2016COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Friday, October 24, 2008NOTICE OF DESIGN SEARCH CODE MAILED
Wednesday, January 23, 2008REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS)
Wednesday, January 23, 2008REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Thursday, December 20, 2007ASSIGNED TO PARALEGAL
Tuesday, December 18, 2007TEAS SECTION 8 & 9 RECEIVED
Friday, November 23, 2007CASE FILE IN TICRS
Friday, September 2, 2005TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, May 8, 1998AMENDMENT UNDER SECTION 7 ¿ PROCESSED
Thursday, January 8, 1998REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Monday, December 15, 1997POST REGISTRATION ACTION MAILED - SEC. 9
Wednesday, October 22, 1997SEC 7 REQUEST FILED
Wednesday, October 22, 1997REGISTERED - SEC. 9 FILED/CHECK RECORD FOR SEC. 8
Friday, May 20, 1983REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.