STICK A FORK IN IT Trademark

Trademark Overview


On Wednesday, March 24, 2021, a trademark application was filed for STICK A FORK IN IT with the United States Patent and Trademark Office. The USPTO has given the STICK A FORK IN IT trademark a serial number of 90599286. The federal status of this trademark filing is REGISTERED as of Tuesday, June 6, 2023. This trademark is owned by Friskie Fries, LLC. The STICK A FORK IN IT trademark is filed in the Restaurant & Hotel Services category with the following description:

Restaurant; Restaurant and bar services; Restaurant and bar services, including restaurant carryout services; Restaurant and café services; Restaurant services; Restaurant services featuring French fries and French fries with various food toppings, namely, various spices, salt, sea salt, chili, cheese, chicken, pork, poutine, sausage, beef, vegetables, oils, garlic, sour cream, bacon, cinnamon sugar, cocoa and hazelnut spread, peanut butter, jelly, whipped cream, cookies, sauces such as aioli, barbecue sauce, boom boom sriracha sauce, buffalo sauce, chili oil, chimichurri, Chinese mustard, chutney, guacamole, gravy, honey, honey mustard, horseradish sauce, hot sauce, ketchup, mayonnaise, barbecue sauce, mustard, pepper jelly, pesto, salsa, Pico de Gallo sauce, red sauce, relish, remoulade, sriracha, soy sauce, steak sauce, sweet chili sauce, tartar sauce, teriyaki sauce, truffle oil, and salad dressings, namely, blue cheese, Caesar, creamy balsamic, creamy Italian, French, Greek, gree...
stick a fork in it

General Information


Serial Number90599286
Word MarkSTICK A FORK IN IT
Filing DateWednesday, March 24, 2021
Status700 - REGISTERED
Status DateTuesday, June 6, 2023
Registration Number7075972
Registration DateTuesday, June 6, 2023
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 7, 2021

Trademark Statements


Goods and ServicesRestaurant; Restaurant and bar services; Restaurant and bar services, including restaurant carryout services; Restaurant and café services; Restaurant services; Restaurant services featuring French fries and French fries with various food toppings, namely, various spices, salt, sea salt, chili, cheese, chicken, pork, poutine, sausage, beef, vegetables, oils, garlic, sour cream, bacon, cinnamon sugar, cocoa and hazelnut spread, peanut butter, jelly, whipped cream, cookies, sauces such as aioli, barbecue sauce, boom boom sriracha sauce, buffalo sauce, chili oil, chimichurri, Chinese mustard, chutney, guacamole, gravy, honey, honey mustard, horseradish sauce, hot sauce, ketchup, mayonnaise, barbecue sauce, mustard, pepper jelly, pesto, salsa, Pico de Gallo sauce, red sauce, relish, remoulade, sriracha, soy sauce, steak sauce, sweet chili sauce, tartar sauce, teriyaki sauce, truffle oil, and salad dressings, namely, blue cheese, Caesar, creamy balsamic, creamy Italian, French, Greek, green goddess, Italian, ranch, Russian, sesame ginger, thousand island and vinaigrette consisting of balsamic, raspberry, and red wine, and milkshakes; Restaurant services, namely, sit-down service of food and take-out restaurant services; Restaurant services, namely, providing of food and beverages for consumption on and off the premises; Restaurants; Bar and restaurant services; Café and restaurant services; Café-restaurants; Fast casual restaurants; Fast casual restaurants featuring French fries and French fries with various food toppings, namely, various spices, salt, sea salt, chili, cheese, chicken, pork, poutine, sausage, beef, vegetables, oils, garlic, sour cream, bacon, cinnamon sugar, cocoa and hazelnut spread, peanut butter, jelly, whipped cream, cookies, sauces, namely, aioli, barbecue sauce, boom boom sriracha sauce, buffalo sauce, chili oil, chimichurri, Chinese mustard, chutney, guacamole, gravy, honey, honey mustard, horseradish sauce, hot sauce, ketchup, mayonnaise, barbecue sauce, mustard, pepper jelly, pesto, salsa, Pico de Gallo, red sauce, relish, remoulade, sriracha, soy sauce, steak sauce, sweet chili sauce, tartar sauce, teriyaki sauce, truffle oil, and salad dressings, namely, blue cheese, Caesar, creamy balsamic, creamy Italian, French, Greek, green goddess, Italian, ranch, Russian, sesame ginger, thousand island and vinaigrette consisting of balsamic, raspberry, and red wine, and milkshakes; Restaurant services featuring onion rings and onion rings with various food toppings, namely, various spices, salt, sea salt, chili, cheese, chicken, pork, poutine, sausage, beef, vegetables, oils, garlic, sour cream, bacon, cinnamon sugar, cocoa and hazelnut spread, peanut butter, jelly, whipped cream, cookies, sauces such as aioli, barbecue sauce, boom boom sriracha sauce, buffalo sauce, chili oil, chimichurri, Chinese mustard, chutney, guacamole, gravy, honey, honey mustard, horseradish sauce, hot sauce, ketchup, mayonnaise, barbecue sauce, mustard, pepper jelly, pesto, salsa, Pico de Gallo sauce, red sauce, relish, remoulade, sriracha, soy sauce, steak sauce, sweet chili sauce, tartar sauce, teriyaki sauce, truffle oil, and salad dressings, namely, blue cheese, Caesar, creamy balsamic, creamy Italian, French, Greek, green goddess, Italian, ranch, Russian, sesame ginger, thousand island and vinaigrette consisting of balsamic, raspberry, and red wine, and milkshakes; Fast casual restaurants featuring onion rings and onion rings with various food toppings, namely, various spices, salt, sea salt, chili, cheese, chicken, pork, poutine, sausage, beef, vegetables, oils, garlic, sour cream, bacon, cinnamon sugar, cocoa and hazelnut spread, peanut butter, jelly, whipped cream, cookies, sauces, namely, aioli, barbecue sauce, boom boom sriracha sauce, buffalo sauce, chili oil, chimichurri, Chinese mustard, chutney, guacamole, gravy, honey, honey mustard, horseradish sauce, hot sauce, ketchup, mayonnaise, barbecue sauce, mustard, pepper jelly, pesto, salsa, Pico de Gallo, red sauce, relish, remoulade, sriracha, soy sauce, steak sauce, sweet chili sauce, tartar sauce, teriyaki sauce, truffle oil, and salad dressings, namely, blue cheese, Caesar, creamy balsamic, creamy Italian, French, Greek, green goddess, Italian, ranch, Russian, sesame ginger, thousand island and vinaigrette consisting of balsamic, raspberry, and red wine, and milkshakes; Fast-food restaurant services; Fast-food restaurants; Fast-food restaurants and snack bars; Providing of food and drink via a mobile truck; Providing of food and drink via a food truck; Take-out restaurant services

Classification Information


International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateTuesday, June 29, 2021
Primary Code043
First Use Anywhere DateMonday, March 22, 2021
First Use In Commerce DateMonday, March 22, 2021

Trademark Owner History


Party NameFriskie Fries, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressRiverside, RI 02915

Party NameFriskie Fries, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressRiverside, RI 02915

Party NameFriskie Fries, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressRiverside, RI 02915

Trademark Events


Event DateEvent Description
Tuesday, June 6, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, June 6, 2023REGISTERED-PRINCIPAL REGISTER
Saturday, May 6, 2023NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Friday, May 5, 2023ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, May 2, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, May 2, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, May 2, 2023ASSIGNED TO LIE
Wednesday, February 1, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, January 17, 2023ASSIGNED TO EXAMINER
Wednesday, August 24, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, August 24, 2022NON-FINAL ACTION E-MAILED
Wednesday, August 24, 2022SU - NON-FINAL ACTION - WRITTEN
Monday, August 15, 2022STATEMENT OF USE PROCESSING COMPLETE
Wednesday, July 27, 2022USE AMENDMENT FILED
Saturday, August 13, 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, July 27, 2022TEAS STATEMENT OF USE RECEIVED
Tuesday, February 1, 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, December 7, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 7, 2021PUBLISHED FOR OPPOSITION
Wednesday, November 17, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, November 1, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, November 1, 2021EXAMINER'S AMENDMENT ENTERED
Monday, November 1, 2021NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, November 1, 2021EXAMINERS AMENDMENT E-MAILED
Monday, November 1, 2021EXAMINERS AMENDMENT -WRITTEN
Monday, November 1, 2021ASSIGNED TO EXAMINER
Tuesday, June 29, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, March 27, 2021NEW APPLICATION ENTERED