Serial Number | 74643982 |
Word Mark | STEW'S |
Filing Date | Thursday, March 9, 1995 |
Status | 800 - REGISTERED AND RENEWED |
Status Date | Monday, March 14, 2016 |
Registration Number | 2007612 |
Registration Date | Tuesday, October 15, 1996 |
Mark Drawing | 5S09 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | Tuesday, July 23, 1996 |
Goods and Services | eggs, milk, chocolate milk, light and heavy cream, egg nog, butter, bacon, luncheon meats, potato salad, cheese, cole slaw, yogurt, processed peanuts, processed pistachio nuts, cream cheese, sour cream, snack food dips, dairy based dips, cottage cheese, ricotta cheese, mozzarella cheese, peanut butter, processed popcorn, vegetable oils, processed olives, pickles, soups, chicken, shrimp, lobster, salmon, prepared chile, sausage, meat, hamburger patties, potato chips, French fried potatoes, fruit preserves, candied fruits, jams, jellies, potato salad, chicken salad, cooked vegetables, canned vegetables, vegetable salad, hummus, fruit salad and dried fruit |
Goods and Services | coffee, pretzels, tortilla chips, pancake mix, muffin mix, waffles, cakes, muffins, cookies, fudge, brownies, pies, pastry, bagels, donuts, breads, rolls, biscuits, macaroni salad, macaroni, ravioli, ketchup, salad dressings, mustard, mayonnaise, iced tea, tea, chocolate, ice cream, ice, frozen confections, candy mints, pizza, hamburger sandwiches, vinegar, rice, salsa, sauces, gravy, stuffing mixes containing breads, egg rolls, pot pies and croutons |
Goods and Services | bottled spring water, seltzer water, fruit drinks containing water, fruit juices and concentrates for making the same, and sweet cider |
Pseudo Mark | STEWS |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, May 24, 1995 |
Primary Code | 029 |
First Use Anywhere Date | Saturday, December 31, 1994 |
First Use In Commerce Date | Saturday, December 31, 1994 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, May 24, 1995 |
Primary Code | 030 |
First Use Anywhere Date | Saturday, December 31, 1994 |
First Use In Commerce Date | Saturday, December 31, 1994 |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, May 24, 1995 |
Primary Code | 032 |
First Use Anywhere Date | Saturday, December 31, 1994 |
First Use In Commerce Date | Saturday, December 31, 1994 |
Party Name | STEW LEONARD'S |
Party Type | 32 - New Owner After Registration |
Legal Entity Type | 02 - Partnership |
Address | NORWALK,, CT 06851 |
Party Name | STEW LEONARD'S |
Party Type | 31 - New Owner After Registration |
Legal Entity Type | 02 - Partnership |
Address | NORWALK, CT 06851 |
Party Name | Stew Leonard's |
Party Type | 30 - Original Registrant |
Legal Entity Type | 02 - Partnership |
Address | Norwalk, CT 06851 |
Party Name | Stew Leonard's |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 02 - Partnership |
Address | Norwalk, CT 06851 |
Party Name | Stew Leonard's |
Party Type | 10 - Original Applicant |
Legal Entity Type | 02 - Partnership |
Address | Norwalk, CT 06851 |
Event Date | Event Description |
Wednesday, February 21, 2018 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
Monday, March 14, 2016 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - MAILED |
Monday, March 14, 2016 | REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) |
Monday, March 14, 2016 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
Monday, March 14, 2016 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Wednesday, January 6, 2016 | TEAS SECTION 8 & 9 RECEIVED |
Wednesday, March 27, 2013 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
Friday, March 22, 2013 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Wednesday, August 16, 2006 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
Wednesday, August 16, 2006 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
Wednesday, August 16, 2006 | ASSIGNED TO PARALEGAL |
Monday, May 15, 2006 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
Friday, June 23, 2006 | CASE FILE IN TICRS |
Monday, May 15, 2006 | PAPER RECEIVED |
Tuesday, January 8, 2002 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
Thursday, November 8, 2001 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
Tuesday, October 15, 1996 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, July 23, 1996 | PUBLISHED FOR OPPOSITION |
Friday, June 21, 1996 | NOTICE OF PUBLICATION |
Tuesday, April 23, 1996 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, April 16, 1996 | FINAL REFUSAL MAILED |
Friday, December 29, 1995 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, October 23, 1995 | NON-FINAL ACTION MAILED |
Thursday, September 21, 1995 | ASSIGNED TO EXAMINER |