STERN'S BAKERY Trademark

Trademark Overview


On Monday, December 23, 2019, a trademark application was filed for STERN'S BAKERY with the United States Patent and Trademark Office. The USPTO has given the STERN'S BAKERY trademark a serial number of 88736758. The federal status of this trademark filing is REGISTERED as of Tuesday, August 4, 2020. This trademark is owned by Cortelyou Snacks Corp. The STERN'S BAKERY trademark is filed in the Staple Food Products category with the following description:

Bakery goods, namely, breads, bread rolls, unleavened bread, bread doughs, rolls and roll doughs, buns and bun doughs, pizza crusts and pizza dough, cakes, cookies, pastries, dessert mousse, cupcakes, rugelach, frozen and raw dough and frozen baked dough; raw dough; raw batter; raw ingredients, namely, yeast for use as an ingredient in foods, sugar and sugar substitutes, flour and vanilla extract
stern's bakery

General Information


Serial Number88736758
Word MarkSTERN'S BAKERY
Filing DateMonday, December 23, 2019
Status700 - REGISTERED
Status DateTuesday, August 4, 2020
Registration Number6117115
Registration DateTuesday, August 4, 2020
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 19, 2020

Trademark Statements


Goods and ServicesBakery goods, namely, breads, bread rolls, unleavened bread, bread doughs, rolls and roll doughs, buns and bun doughs, pizza crusts and pizza dough, cakes, cookies, pastries, dessert mousse, cupcakes, rugelach, frozen and raw dough and frozen baked dough; raw dough; raw batter; raw ingredients, namely, yeast for use as an ingredient in foods, sugar and sugar substitutes, flour and vanilla extract
Description of MarkThe mark consists of the word "STERN'S" and underneath the word "BAKERY" in stylized font inside of an oval shape, with a shape of two barley stalks on the right-top side. Underneath the oval shape appears a parallel curved line.
Indication of Colors claimedColor is not claimed as a feature of the mark.
NOT AVAILABLE"BAKERY"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, December 31, 2019
Primary Code030
First Use Anywhere DateSunday, December 1, 2019
First Use In Commerce DateSunday, December 1, 2019

Trademark Owner History


Party NameCortelyou Snacks Corp
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressBrooklyn, NY 11218

Party NameCortelyou Snacks Corp
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressBrooklyn, NY 11218

Party NameCortelyou Snacks Corp
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBrooklyn, NY 11218

Trademark Events


Event DateEvent Description
Wednesday, March 25, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, December 26, 2019NEW APPLICATION ENTERED
Tuesday, December 31, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, January 1, 2020NOTICE OF DESIGN SEARCH CODE E-MAILED
Friday, March 20, 2020ASSIGNED TO EXAMINER
Wednesday, March 25, 2020NON-FINAL ACTION WRITTEN
Wednesday, March 25, 2020NON-FINAL ACTION E-MAILED
Thursday, March 26, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, March 26, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, March 26, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, April 9, 2020ASSIGNED TO LIE
Tuesday, May 19, 2020PUBLISHED FOR OPPOSITION
Tuesday, May 19, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 4, 2020REGISTERED-PRINCIPAL REGISTER
Monday, August 4, 2025COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Wednesday, April 29, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, April 1, 2020APPROVED FOR PUB - PRINCIPAL REGISTER