STAUFFERS OF KISSEL HILL Trademark

Trademark Overview


On Wednesday, March 23, 2005, a trademark application was filed for STAUFFERS OF KISSEL HILL with the United States Patent and Trademark Office. The USPTO has given the STAUFFERS OF KISSEL HILL trademark a serial number of 76634164. The federal status of this trademark filing is REGISTERED AND RENEWED as of Tuesday, March 22, 2016. This trademark is owned by S.K.H. MANAGEMENT CO.. The STAUFFERS OF KISSEL HILL trademark is filed in the Meat & Processed Food Products, Staple Food Products, Natural Agricultural Products, Advertising, Business and Retail Services, and Medical & Beauty Services & Agricultural Services categories with the following description:

Coffee, tea, cocoa, sugar, rice; flour, bread, pasta, crackers, pastry, candy, preserves, ice cream, ice milk and frozen yogurt; ices, honey; yeast, baking powder, salt, mustard, vinegar, sauces, spices; fruit sauces excluding applesauce and cranberry sauce

Meat, namely beef, pork, lamb; fish; poultry; game, namely the flesh of wild birds and animals; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, eggs, milk, milk products excluding ice cream, ice milk and frozen yogurt; and edible oils and fats; yogurt

Retail grocery store services

Garden nursery services in the field of plants, flowers, trees and bushes

Fresh fruits, vegetables, seeds, natural plants, flowers, dried and cut flowers
stauffers of kissel hill

General Information


Serial Number76634164
Word MarkSTAUFFERS OF KISSEL HILL
Filing DateWednesday, March 23, 2005
Status800 - REGISTERED AND RENEWED
Status DateTuesday, March 22, 2016
Registration Number3134755
Registration DateTuesday, August 29, 2006
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, June 6, 2006

Trademark Statements


Goods and ServicesCoffee, tea, cocoa, sugar, rice; flour, bread, pasta, crackers, pastry, candy, preserves, ice cream, ice milk and frozen yogurt; ices, honey; yeast, baking powder, salt, mustard, vinegar, sauces, spices; fruit sauces excluding applesauce and cranberry sauce
Certificate of Correction for RegistrationIn the statement, Column 1, line 1, "SKH MANAGEMENT, INC". should be deleted, and S.K.H. Management Co. DBA Stauffers of Kissel Hill should be inserted.
Goods and ServicesMeat, namely beef, pork, lamb; fish; poultry; game, namely the flesh of wild birds and animals; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, eggs, milk, milk products excluding ice cream, ice milk and frozen yogurt; and edible oils and fats; yogurt
Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and ServicesRetail grocery store services
Goods and ServicesGarden nursery services in the field of plants, flowers, trees and bushes
Goods and ServicesFresh fruits, vegetables, seeds, natural plants, flowers, dried and cut flowers

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, April 1, 2005
Primary Code029
First Use Anywhere DateThursday, April 14, 2005
First Use In Commerce DateThursday, April 14, 2005

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, April 1, 2005
Primary Code030
First Use Anywhere DateThursday, April 14, 2005
First Use In Commerce DateThursday, April 14, 2005

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code6 - Active
Class Status DateFriday, April 1, 2005
Primary Code031
First Use Anywhere DateThursday, April 14, 2005
First Use In Commerce DateThursday, April 14, 2005

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateFriday, April 1, 2005
Primary Code035
First Use Anywhere DateThursday, April 14, 2005
First Use In Commerce DateThursday, April 14, 2005

International Class044 - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateWednesday, January 25, 2006
Primary Code044
First Use Anywhere DateThursday, April 14, 2005
First Use In Commerce DateThursday, April 14, 2005

Trademark Owner History


Party NameS.K.H. MANAGEMENT CO.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressLititz, PA 17543

Party NameS.K.H. MANAGEMENT CO.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressLititz, PA 17543

Party NameS.K.H. MANAGEMENT CO.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressLititz, PA 17543

Trademark Events


Event DateEvent Description
Tuesday, October 18, 2005ASSIGNED TO EXAMINER
Tuesday, October 25, 2005USE AMENDMENT ACCEPTED
Friday, April 1, 2005NEW APPLICATION ENTERED
Monday, June 13, 2005PAPER RECEIVED
Monday, June 13, 2005USE AMENDMENT FILED
Tuesday, June 28, 2005AMENDMENT TO USE PROCESSING COMPLETE
Monday, January 9, 2006CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, January 25, 2006AMENDMENT FROM APPLICANT ENTERED
Thursday, January 26, 2006APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, January 27, 2006ASSIGNED TO LIE
Monday, January 30, 2006LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, February 21, 2006WITHDRAWN FROM PUB - OG REVIEW QUERY
Wednesday, October 26, 2005NON-FINAL ACTION WRITTEN
Wednesday, October 26, 2005CORRESPONDENCE MAILED
Monday, January 9, 2006PAPER RECEIVED
Friday, February 24, 2006EXAMINERS AMENDMENT -WRITTEN
Monday, April 3, 2006WITHDRAWN FROM PUB - OG REVIEW QUERY
Wednesday, April 5, 2006EXAMINERS AMENDMENT -WRITTEN
Thursday, February 23, 2006PREVIOUS ALLOWANCE COUNT WITHDRAWN
Monday, February 27, 2006EXAMINERS AMENDMENT MAILED
Tuesday, February 28, 2006EXAMINER'S AMENDMENT ENTERED
Tuesday, February 28, 2006APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, March 3, 2006ASSIGNED TO LIE
Monday, March 6, 2006LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, April 5, 2006PREVIOUS ALLOWANCE COUNT WITHDRAWN
Thursday, April 13, 2006APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, May 17, 2006NOTICE OF PUBLICATION
Tuesday, June 6, 2006PUBLISHED FOR OPPOSITION
Tuesday, August 29, 2006REGISTERED-PRINCIPAL REGISTER
Monday, June 11, 2012TEAS SECTION 8 & 15 RECEIVED
Saturday, June 16, 2012CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Saturday, June 16, 2012REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Thursday, April 6, 2006EXAMINERS AMENDMENT MAILED
Thursday, April 6, 2006EXAMINER'S AMENDMENT ENTERED
Friday, April 14, 2006ASSIGNED TO LIE
Tuesday, April 18, 2006LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, July 25, 2007TEAS CHANGE OF CORRESPONDENCE RECEIVED
Saturday, August 29, 2015COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Tuesday, September 8, 2015CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, September 9, 2015CORRECTION UNDER SECTION 7 - PROCESSED
Wednesday, October 28, 2015CORRECTION UNDER SECTION 7 - PROCESSED
Tuesday, March 22, 2016REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Tuesday, March 22, 2016REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Tuesday, March 22, 2016NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Friday, August 29, 2025COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Wednesday, October 28, 2015CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Saturday, June 16, 2012NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Monday, August 31, 2015TEAS SECTION 7 REQUEST RECEIVED
Thursday, September 17, 2015TEAS SECTION 8 & 9 RECEIVED