Serial Number | 90843811 |
Word Mark | STATION BAR PIE EST. 1989 |
Filing Date | Thursday, July 22, 2021 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, July 1, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, May 31, 2022 |
Goods and Services | pizza |
Description of Mark | The mark consists of an image of a sign with the terms "STATION BAR PIE" and a clock face design in between the terms "STATION" and "BAR" and on the clock face is "EST. 1989" and the clock hands are on the numbers "2" and "5". |
Goods and Services | edible oil |
Pseudo Mark | STATION BAR PIE ESTABLISHED ONE NINE EIGHT NINE; STATION BAR PIE ESTABLISHED ONE THOUSAND NINE HUNDRED EIGHTY NINE; STATION BAR PIE ESTABLISHED NINETEEN EIGHTY NINE |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
NOT AVAILABLE | "BAR PIE" AND "EST. 1989" |
Goods and Services | restaurant and bar services; catering services |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, September 23, 2021 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, September 23, 2021 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, September 23, 2021 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | SBPIP, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Tampa, FL 33606 |
Party Name | SBPIP, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Tampa, FL 33606 |
Event Date | Event Description |
Monday, July 26, 2021 | NEW APPLICATION ENTERED |
Thursday, September 23, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, September 24, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Friday, April 15, 2022 | ASSIGNED TO EXAMINER |
Thursday, April 21, 2022 | EXAMINERS AMENDMENT -WRITTEN |
Thursday, April 21, 2022 | EXAMINERS AMENDMENT E-MAILED |
Thursday, April 21, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Thursday, April 21, 2022 | ASSIGNED TO LIE |
Thursday, April 21, 2022 | EXAMINER'S AMENDMENT ENTERED |
Monday, April 25, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, May 11, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, May 31, 2022 | PUBLISHED FOR OPPOSITION |
Tuesday, May 31, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, July 26, 2022 | NOTICE OF ALLOWANCE CANCELLED |
Thursday, July 28, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Monday, October 17, 2022 | NEW NOA TO ISSUE |
Tuesday, November 29, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Friday, May 26, 2023 | SOU TEAS EXTENSION RECEIVED |
Friday, May 26, 2023 | SOU EXTENSION 1 FILED |
Friday, May 26, 2023 | SOU EXTENSION 1 GRANTED |
Tuesday, May 30, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, November 21, 2023 | SOU TEAS EXTENSION RECEIVED |
Tuesday, November 21, 2023 | SOU EXTENSION 2 FILED |
Tuesday, November 21, 2023 | SOU EXTENSION 2 GRANTED |
Monday, July 1, 2024 | ABANDONMENT - NO USE STATEMENT FILED |
Friday, July 12, 2024 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Thursday, November 23, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |