START RIGHT Trademark

Trademark Overview


On Tuesday, October 23, 2018, a trademark application was filed for START RIGHT with the United States Patent and Trademark Office. The USPTO has given the START RIGHT trademark a serial number of 88165432. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, January 4, 2021. This trademark is owned by Start Right Foods, Inc.. The START RIGHT trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

breakfast bowls being prepared meals consisting primarily of eggs and meats; breakfast meats, namely, sausage, turkey sausage, beef sausage, bacon and Canadian bacon

bakery products; biscuits; cookies; buns; cereal bars; coffee-based beverages; coffee beverages with milk; high-protein cereal bars; pancakes; pastry dough; pizzas; sandwiches; tarts; breakfast burritos; breakfast bowls; breakfast sandwiches; breakfast sandwiches with waffle buns; and breakfast meats, namely, sausage, turkey sausage, beef sausage, bacon and Canadian bacon
start right

General Information


Serial Number88165432
Word MarkSTART RIGHT
Filing DateTuesday, October 23, 2018
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, January 4, 2021
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, April 2, 2019

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Description of MarkThe mark consists of "START RIGHT" in stylized lettering, with an abstract image of a clock situated on the left shoulder of the letter "S" and a check mark situated within the clock.
Goods and Servicesbreakfast bowls being prepared meals consisting primarily of eggs and meats; breakfast meats, namely, sausage, turkey sausage, beef sausage, bacon and Canadian bacon
Goods and Servicesbakery products; biscuits; cookies; buns; cereal bars; coffee-based beverages; coffee beverages with milk; high-protein cereal bars; pancakes; pastry dough; pizzas; sandwiches; tarts; breakfast burritos; breakfast bowls; breakfast sandwiches; breakfast sandwiches with waffle buns; and breakfast meats, namely, sausage, turkey sausage, beef sausage, bacon and Canadian bacon

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, February 7, 2019
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSunday, November 4, 2018
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameStart Right Foods, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressBallwin, MO 63011

Party NameStart Right Foods, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBallwin, MO 63011

Trademark Events


Event DateEvent Description
Monday, January 4, 2021ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, January 4, 2021ABANDONMENT - NO USE STATEMENT FILED
Wednesday, May 13, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, May 11, 2020EXTENSION 2 GRANTED
Monday, May 11, 2020EXTENSION 2 FILED
Monday, May 11, 2020TEAS EXTENSION RECEIVED
Wednesday, November 27, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, November 25, 2019EXTENSION 1 GRANTED
Monday, November 25, 2019EXTENSION 1 FILED
Monday, November 25, 2019TEAS EXTENSION RECEIVED
Tuesday, May 28, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, April 2, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 2, 2019PUBLISHED FOR OPPOSITION
Wednesday, March 13, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, February 25, 2019ASSIGNED TO LIE
Friday, February 8, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, February 8, 2019ATTORNEY REVIEW COMPLETED
Thursday, February 7, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, February 7, 2019NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Thursday, February 7, 2019EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Thursday, February 7, 2019COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY
Thursday, February 7, 2019EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
Thursday, January 31, 2019ASSIGNED TO EXAMINER
Tuesday, November 6, 2018NOTICE OF DESIGN SEARCH CODE E-MAILED
Sunday, November 4, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, October 26, 2018NEW APPLICATION ENTERED IN TRAM