| Serial Number | 79254220 |
| Word Mark | START |
| Filing Date | Monday, October 8, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, June 23, 2020 |
| Registration Number | 6082278 |
| Registration Date | Tuesday, June 23, 2020 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 7, 2020 |
| Goods and Services | Micro-organisms, lactic bacteria, yeasts and ferments for the food industry; cultures of microorganisms, liquid, freeze-dried and concentrated cultures of lactic bacteria and yeast for manufacturing food, all having a probiotic effect, and for use in the food industry, not intended for medical or veterinary use; probiotic bacterial cultures for the food industry; cultures of microorganisms, other than for medical and veterinary use; lactic cultures for the food industry; bacterial cultures for addition to food products; bacterial preparations, namely, probiotic bacteria and probiotic bacterial cultures as ingredients for the food industry; probiotic bacteria for the food industry; milk ferments for the food industry; milk ferments for the food industry, in particular in liquid form for the preparation of cheese; direct inoculum lactic acid bacteria for dairy industry, namely, for use in manufacturing dairy foods; all the aforesaid goods are not intended for the production either of pharmaceutical or of dietetic products |
| Goods and Services | Milk and milk products, excluding ice cream, ice milk, and frozen yogurt; fermented milk and fermented milk products, namely, milk ferments for culinary purposes; dairy products, namely, cheese, creamers for beverages, butter, cheese substitutes, soft cheese, ripened cheese, strained cheese, cheese powder, cheese spreads, cheese food, milk curd, cheese curd; fermented dairy products, namely, fermented milk, kefir, and yogurt; all the aforesaid goods containing cultures of microorganisms, in particular liquid cultures, concentrated cultures of lactic bacteria and/or yeast having a probiotic effect not intended either for medical or for veterinary use |
| Goods and Services | Mail order services and retail and wholesale and online trading services for others, namely, retail mail order catalogue services and online and retail and wholesale store services all featuring micro- organisms, lactic bacteria, yeasts and ferments for the food industry, components of micro-organisms, in particular proteins and component thereof for industrial and scientific purposes, cultures of microorganisms, liquid, freeze-dried and concentrated cultures of lactic bacteria and/or yeast having a probiotic effect, not intended for medical or veterinary use, preparations of microorganisms, other than for medical and veterinary use, probiotic bacterial cultures for the food industry, lactic cultures for the food industry, bacterial cultures for addition to food products, bacterial preparations for the food industry, probiotic bacteria for the food industry, milk ferments for the food industry, milk ferments for the food industry, in particular in liquid form for the preparation of cheese, direct inoculum lactic acid bacteria for dairy industry, all the aforesaid goods are not intended for the production either of pharmaceutical or of dietetic products; retail and wholesale trading services for others, namely, retail mail order catalogue services, online department store services, retail store services, and wholesale store services, all featuring milk and milk products, fermented milk and fermented milk products, cheese products, all the aforesaid goods containing cultures of microorganisms, liquid cultures, concentrated cultures of lactic bacteria and/or yeast having a probiotic effect not intended either for medical or for veterinary use |
| Goods and Services | Processing and treatment of substances adapted for the food industry, namely, food processing, pasteurization services for food, processing of milk, cheese, creamers for beverages, butter, cheese substitutes, soft cheese, ripened cheese, strained cheese, cheese powder, cheese spreads, cheese food, milk curd, cheese curd, fermented milk, kefir, and yogurt; processing and treatment of substances adapted for the food industry containing microorganisms, lactic bacteria, yeast and ferments, cultures of microorganisms, liquid and concentrated cultures of lactic bacteria and yeast having a probiotic effect on the human organism and reared animal species, namely, food processing, pasteurization services for food, processing of milk, cheese, creamers for beverages, butter, cheese substitutes, soft cheese, ripened cheese, strained cheese, cheese powder, cheese spreads, cheese food, milk curd, cheese curd, fermented milk, kefir, and yogurt; heat processing and treatment, namely, pasteurization, of milk intended in particular for the dairy industry |
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 001, 005, 006, 010, 026, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, March 18, 2019 |
| Primary Code | 001 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, March 18, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, March 18, 2019 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 040 - Treatment of materials. |
| US Class Codes | 100, 103, 106 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, March 18, 2019 |
| Primary Code | 040 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | MOFIN S.R.L. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | IT |
| Party Name | MOFIN S.R.L. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | IT |
| Party Name | MOFIN S.R.L. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | IT |
| Event Date | Event Description |
| Monday, November 2, 2020 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Friday, October 9, 2020 | FINAL DISPOSITION NOTICE SENT TO IB |
| Friday, October 9, 2020 | FINAL DISPOSITION PROCESSED |
| Wednesday, September 23, 2020 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, June 23, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, April 7, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 7, 2020 | PUBLISHED FOR OPPOSITION |
| Friday, April 3, 2020 | NOTIFICATION PROCESSED BY IB |
| Wednesday, March 18, 2020 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, March 18, 2020 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, March 18, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Sunday, March 1, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, February 28, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, February 28, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, February 26, 2020 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Sunday, September 8, 2019 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Sunday, September 8, 2019 | FINAL REFUSAL E-MAILED |
| Sunday, September 8, 2019 | FINAL REFUSAL WRITTEN |
| Saturday, August 17, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Saturday, August 17, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, August 16, 2019 | ASSIGNED TO LIE |
| Friday, August 9, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, August 7, 2019 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, August 7, 2019 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Friday, April 12, 2019 | REFUSAL PROCESSED BY IB |
| Thursday, March 28, 2019 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, March 28, 2019 | REFUSAL PROCESSED BY MPU |
| Friday, March 22, 2019 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, March 20, 2019 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Tuesday, March 19, 2019 | NON-FINAL ACTION WRITTEN |
| Monday, March 18, 2019 | ASSIGNED TO EXAMINER |
| Monday, March 18, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, March 14, 2019 | SN ASSIGNED FOR SECT 66A APPL FROM IB |