STAR LEAF Trademark

Trademark Overview


On Tuesday, November 1, 2022, a trademark application was filed for STAR LEAF with the United States Patent and Trademark Office. The USPTO has given the STAR LEAF trademark a serial number of 97658148. The federal status of this trademark filing is NOTICE OF ALLOWANCE - ISSUED as of Tuesday, June 18, 2024. The STAR LEAF trademark is filed in the Staple Food Products and Restaurant & Hotel Services categories with the following description:

(Based on Intent to Use) Dipping sauces; Food seasonings; Ready-made sauces; Salt substitutes for use as a seasoning; Seasoning mixes; Seasoning rubs; Seasonings; Seasonings and flavorings, other than essential oils, for dog foods and cattle feed

(Based on Use in Commerce) Catering services for Southeast Asian cuisine; Restaurant services featuring Southeast Asian Cuisine
star leaf

General Information


Serial Number97658148
Word MarkSTAR LEAF
Filing DateTuesday, November 1, 2022
Status688 - NOTICE OF ALLOWANCE - ISSUED
Status DateTuesday, June 18, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, April 23, 2024

Trademark Statements


Goods and Services(Based on Intent to Use) Dipping sauces; Food seasonings; Ready-made sauces; Salt substitutes for use as a seasoning; Seasoning mixes; Seasoning rubs; Seasonings; Seasonings and flavorings, other than essential oils, for dog foods and cattle feed
Description of MarkThe mark consists of "STAR LEAF" in a stylized format with all capital letters. Both letters "A" are replaced by "A" without the line in the middle.
Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and Services(Based on Use in Commerce) Catering services for Southeast Asian cuisine; Restaurant services featuring Southeast Asian Cuisine

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, November 18, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateFriday, November 18, 2022
Primary Code043
First Use Anywhere DateMonday, December 1, 2014
First Use In Commerce DateMonday, December 1, 2014

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressLa Canada Flintridge, CA 91011

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressLa Canada Flintridge, CA 91011

Trademark Events


Event DateEvent Description
Friday, November 4, 2022NEW APPLICATION ENTERED
Friday, November 18, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, August 15, 2023ASSIGNED TO EXAMINER
Thursday, August 17, 2023NON-FINAL ACTION WRITTEN
Thursday, August 17, 2023NON-FINAL ACTION E-MAILED
Tuesday, March 12, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, August 17, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Saturday, October 21, 2023TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, March 11, 2024ASSIGNED TO LIE
Tuesday, March 12, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, March 13, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, April 3, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, April 23, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 18, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, April 23, 2024PUBLISHED FOR OPPOSITION