STAR Trademark

Trademark Overview


On Monday, January 23, 2006, a trademark application was filed for STAR with the United States Patent and Trademark Office. The USPTO has given the STAR trademark a serial number of 78796976. The federal status of this trademark filing is REGISTERED AND RENEWED as of Tuesday, March 1, 2016. This trademark is owned by BORGES USA, INC.. The STAR trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Grapeseed oil; flavored olive oils; soup; sun dried tomatoes; tapenade made from olives or garlic; onion puree; cocktail onions; marinated artichokes; processed artichokes; processed pimentos; maraschino cherries; processed olives; processed Spanish style olives; processed anchovies; anchovy paste; marinated vegetables, namely carrots, asparagus, onions, sweet cherry peppers, Italian peppers, golden peppers, wax peppers, jalapeno peppers, casabella peppers, pepperoncini, celery, mushrooms, Brussels sprouts, cauliflower; pickles; and garlic puree used as a vegetable and spread

Salad dressing; capers; vinegar; garlic puree for use as a seasoning; and relishes
star

General Information


Serial Number78796976
Word MarkSTAR
Filing DateMonday, January 23, 2006
Status800 - REGISTERED AND RENEWED
Status DateTuesday, March 1, 2016
Registration Number3177109
Registration DateTuesday, November 28, 2006
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, September 12, 2006

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and ServicesGrapeseed oil; flavored olive oils; soup; sun dried tomatoes; tapenade made from olives or garlic; onion puree; cocktail onions; marinated artichokes; processed artichokes; processed pimentos; maraschino cherries; processed olives; processed Spanish style olives; processed anchovies; anchovy paste; marinated vegetables, namely carrots, asparagus, onions, sweet cherry peppers, Italian peppers, golden peppers, wax peppers, jalapeno peppers, casabella peppers, pepperoncini, celery, mushrooms, Brussels sprouts, cauliflower; pickles; and garlic puree used as a vegetable and spread
Goods and ServicesSalad dressing; capers; vinegar; garlic puree for use as a seasoning; and relishes

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, January 27, 2006
Primary Code029
First Use Anywhere DateMonday, January 1, 1990
First Use In Commerce DateMonday, January 1, 1990

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, January 27, 2006
Primary Code030
First Use Anywhere DateMonday, January 1, 1990
First Use In Commerce DateMonday, January 1, 1990

Trademark Owner History


Party NameBORGES USA, INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressFresno, CA 93711

Party NameBORGES USA, INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressFresno, CA 93711

Party NameBORGES USA, INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressFresno, CA 93711

Trademark Events


Event DateEvent Description
Tuesday, March 1, 2016NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Tuesday, March 1, 2016REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Tuesday, March 1, 2016REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Tuesday, March 1, 2016CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, December 16, 2015TEAS SECTION 8 & 9 RECEIVED
Saturday, November 28, 2015COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Saturday, February 11, 2012NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Saturday, February 11, 2012REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Friday, February 10, 2012CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, December 27, 2011TEAS SECTION 8 & 15 RECEIVED
Friday, October 7, 2011TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, May 25, 2010APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Tuesday, May 25, 2010TEAS CHANGE OF OWNER ADDRESS RECEIVED
Friday, November 13, 2009TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, February 7, 2008TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, November 28, 2006REGISTERED-PRINCIPAL REGISTER
Tuesday, September 12, 2006PUBLISHED FOR OPPOSITION
Wednesday, August 23, 2006NOTICE OF PUBLICATION
Tuesday, July 18, 2006LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, July 14, 2006ASSIGNED TO LIE
Thursday, July 13, 2006APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, July 13, 2006EXAMINER'S AMENDMENT ENTERED
Thursday, July 13, 2006EXAMINERS AMENDMENT E-MAILED
Thursday, July 13, 2006EXAMINERS AMENDMENT -WRITTEN
Wednesday, July 12, 2006ASSIGNED TO EXAMINER
Saturday, January 28, 2006NOTICE OF DESIGN SEARCH CODE MAILED
Friday, January 27, 2006NEW APPLICATION ENTERED IN TRAM