| Serial Number | 90023034 |
| Word Mark | STANLEY COOPER |
| Filing Date | Friday, June 26, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, June 29, 2021 |
| Registration Number | 6400163 |
| Registration Date | Tuesday, June 29, 2021 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 13, 2021 |
| Name/Portrait Description and/or Consent Statement | The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual. |
| Goods and Services | Beers; Mineral and aerated waters and other non-alcoholic beverages, namely, non-alcoholic carbonated beverages; Fruit beverages and fruit juices; Syrups and other preparations for making beverages, namely, fruit concentrates and purees used as ingredients of beverages; Non-alcoholic fruit extracts, namely, non-alcoholic fruit extracts used in the preparation of beverages; Non-alcoholic fruit juice beverages; Non-alcoholic beverages, namely, non-alcoholic carbonated beverages; Non-alcoholic honey-based beverages; Aloe vera drinks, non-alcoholic; Aperitifs, non-alcoholic; Cider, non-alcoholic; Beer; Beer wort; Powders for effervescing beverages, namely, powders used in the preparation of isotonic carbonated sports beverages; Pastilles for effervescing beverages, namely, pastilles used in the preparation of sports beverages; Cocktails, non-alcoholic; Preparations for making mineral water; Preparations for making aerated water; Essences for making beverages, namely, non-alcoholic essences for making soft drinks, not in the nature of essential oils; Fruit nectars, non-alcoholic; Fruit juice; Vegetable juices; Extracts of hops for making beer; Ginger ale; Isotonic beverages; Aerated water; Kvass; Lemonades; Syrups for lemonade; Lithia water; Malt beer; Malt wort; Orgeat, namely, non-alcoholic essences for making soft drinks, not in the nature of essential oils; Mineral water; Whey beverages; Must; Preparations for making beverages, namely, fruit concentrates and purees used as ingredients of beverages; Preparations for making liqueurs, namely, fruit concentrates and purees used as ingredients of beverages; Sarsaparilla; Seltzer water; Syrups for beverages; Smoothies; Soda water; Sorbets in the nature of beverages; Table waters; Tomato juice; Grape must, unfermented; Waters, namely, aerated mineral waters; Mixed drinks containing beer, namely, beer-based cocktails |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, July 23, 2020 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | GLOBAL IMPORT LIMITED LIABILITY COMPANY |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | MOSCOW 115516 RU |
| Party Name | NOVY MIR LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Moscow 115563 RU |
| Party Name | NOVY MIR LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Moscow 115201 RU |
| Party Name | NOVY MIR LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Moscow 115201 RU |
| Event Date | Event Description |
| Wednesday, January 25, 2023 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Monday, January 17, 2022 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Monday, January 17, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, January 17, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, January 17, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Monday, January 17, 2022 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Tuesday, June 29, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, April 13, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 13, 2021 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 24, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, March 5, 2021 | ELECTRONIC RECORD REVIEW COMPLETE |
| Friday, February 26, 2021 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| Friday, February 19, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, February 18, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, February 18, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, February 12, 2021 | ASSIGNED TO LIE |
| Wednesday, November 11, 2020 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Saturday, October 24, 2020 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Saturday, October 24, 2020 | LETTER OF SUSPENSION E-MAILED |
| Saturday, October 24, 2020 | SUSPENSION LETTER WRITTEN |
| Thursday, October 22, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, October 22, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, October 22, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, September 29, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, September 29, 2020 | NON-FINAL ACTION E-MAILED |
| Tuesday, September 29, 2020 | NON-FINAL ACTION WRITTEN |
| Monday, September 28, 2020 | ASSIGNED TO EXAMINER |
| Thursday, July 23, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, June 30, 2020 | NEW APPLICATION ENTERED |