STANDING OVATION - ADVANCED FERMENTATION PROTEIN Trademark

Trademark Overview


On Wednesday, October 8, 2025, a trademark application was filed for STANDING OVATION - ADVANCED FERMENTATION PROTEIN with the United States Patent and Trademark Office. The USPTO has given the STANDING OVATION - ADVANCED FERMENTATION PROTEIN trademark a serial number of 79438964. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Thursday, December 11, 2025. This trademark is owned by STANDING OVATION. The STANDING OVATION - ADVANCED FERMENTATION PROTEIN trademark is filed in the Chemical Products, Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other dairy products; oils and fats for food; replacements and substitutes for meat, fish, poultry and game based on proteins and caseins; replacements and substitutes for meat extracts based on proteins and caseins; replacements and substitutes for preserved, frozen, dried and cooked fruits and vegetables; replacements and substitutes for jellies, jams, compotes; replacements and substitutes for eggs based on proteins and caseins; replacements and substitutes for milk, cheese, butter, yogurt and other dairy products based on proteins and caseins; replacements and substitutes for oils and fats for food use; dairy product substitutes; dairy products based on milk substitutes; fermented milk substitutes; beverages and desserts primarily based on milk substitutes; liquid meal replacements based on milk substitutes in the na...

Chemical products for use in industry, science, as well as in agriculture, horticulture and forestry; biological preparations for use in industry and science; cultures of microorganisms other than for medical or veterinary use; preparations of microorganisms other than for medical or veterinary use; proteins (raw material); caseins (raw materials); proteins and caseins for the food industry; proteins and caseins used during manufacturing operations; proteins and caseins for the manufacture of food supplements; proteins and casein for the animal food industry; proteins for the manufacture of food supplements for animals; acids; lactic acid; proteins and caseins for industrial use; filtering preparations for the beverages industry; bacteriological culture mediums other than for medical or veterinary use; enzymes for the food industry; albumen (raw material); plant extracts, other than essential oils, for the food industry; milk ferments for the food industry; lecithin for the food indust...

Beers; alcohol-free beverages; mineral and aerated waters; beverages based on fruit and fruit juices; syrups and other non-alcoholic preparations for making beverages; alcohol-free soft drinks based on caseins or proteins; alcohol-free beverages based on caseins or proteins; preparations for making alcohol-free beverages based on caseins or proteins; powders for making alcohol-free soft drinks based on caseins or proteins; beverages based on rice and caseins and proteins; beverages based on soy and caseins or proteins; alcohol-free fruit beverages enriched with caseins or proteins; energy beverages based on caseins or proteins; isotonic beverages based on caseins or proteins; protein sports beverages based on caseins or proteins; fruit juices; vegetable juices (beverages); pastilles for effervescing beverages; powders for effervescing beverages; syrups for beverages.

Coffee, tea, cocoa and substitutes thereof; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery products; chocolate; ice cream, sherbets and other edible ices; sugar, honey, golden syrup; yeast, baking powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice for refreshment; coffee, tea, cocoa and replacements and substitutes therefor enriched with proteins and caseins; rice, pasta and noodles and replacements and substitutes therefor enriched with proteins and caseins; tapioca and sago and replacements and substitutes therefor enriched with proteins and caseins; flours and preparations made from cereals and replacements and substitutes therefor enriched with proteins and caseins; bread, pastry and confectionery and replacements and substitutes therefor enriched with proteins and caseins; chocolate and replacements and substitutes therefor enriched with proteins and caseins; ice cream, ...
standing ovation - advanced fermentation protein

General Information


Serial Number79438964
Word MarkSTANDING OVATION - ADVANCED FERMENTATION PROTEIN
Filing DateWednesday, October 8, 2025
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateThursday, December 11, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesMeat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other dairy products; oils and fats for food; replacements and substitutes for meat, fish, poultry and game based on proteins and caseins; replacements and substitutes for meat extracts based on proteins and caseins; replacements and substitutes for preserved, frozen, dried and cooked fruits and vegetables; replacements and substitutes for jellies, jams, compotes; replacements and substitutes for eggs based on proteins and caseins; replacements and substitutes for milk, cheese, butter, yogurt and other dairy products based on proteins and caseins; replacements and substitutes for oils and fats for food use; dairy product substitutes; dairy products based on milk substitutes; fermented milk substitutes; beverages and desserts primarily based on milk substitutes; liquid meal replacements based on milk substitutes in the nature of beverages, liquids or creams; cheese substitutes; artificial cream and butter (milk product substitutes); albumin milk; milk substitutes and dairy substitutes based on ferments; dairy products based on proteins and caseins; dairy products and dairy product replacements enriched with proteins and caseins; drinks and powdered creams based predominantly on milk substitutes and dairy substitutes; milk-free cheese substitutes based on proteins and caseins; cheese-based snacks and dairy product substitutes based on proteins and caseins; cheeses and yogurts based on proteins and caseins; desserts based on dairy substitutes, proteins and caseins; milk curd and whey; curd and whey based on proteins and caseins; patties, jellies, dumplings, pâtés, steaks based on replacements and substitutes for meat, fish, poultry and game and on proteins and caseins; preserves based on replacements and substitutes for meat, fish, poultry and game and on proteins and caseins; snacks based on replacements and substitutes for meat, fish, poultry and game and on proteins and caseins; freeze-dried meat based on proteins and caseins.
Goods and ServicesChemical products for use in industry, science, as well as in agriculture, horticulture and forestry; biological preparations for use in industry and science; cultures of microorganisms other than for medical or veterinary use; preparations of microorganisms other than for medical or veterinary use; proteins (raw material); caseins (raw materials); proteins and caseins for the food industry; proteins and caseins used during manufacturing operations; proteins and caseins for the manufacture of food supplements; proteins and casein for the animal food industry; proteins for the manufacture of food supplements for animals; acids; lactic acid; proteins and caseins for industrial use; filtering preparations for the beverages industry; bacteriological culture mediums other than for medical or veterinary use; enzymes for the food industry; albumen (raw material); plant extracts, other than essential oils, for the food industry; milk ferments for the food industry; lecithin for the food industry; pectin for the food industry; bacterial and bacteriological preparations other than for medical or veterinary use; biological preparations other than for medical or veterinary use; chemical products for preserving foodstuffs; salts for industrial use.
Goods and ServicesBeers; alcohol-free beverages; mineral and aerated waters; beverages based on fruit and fruit juices; syrups and other non-alcoholic preparations for making beverages; alcohol-free soft drinks based on caseins or proteins; alcohol-free beverages based on caseins or proteins; preparations for making alcohol-free beverages based on caseins or proteins; powders for making alcohol-free soft drinks based on caseins or proteins; beverages based on rice and caseins and proteins; beverages based on soy and caseins or proteins; alcohol-free fruit beverages enriched with caseins or proteins; energy beverages based on caseins or proteins; isotonic beverages based on caseins or proteins; protein sports beverages based on caseins or proteins; fruit juices; vegetable juices (beverages); pastilles for effervescing beverages; powders for effervescing beverages; syrups for beverages.
Goods and ServicesCoffee, tea, cocoa and substitutes thereof; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery products; chocolate; ice cream, sherbets and other edible ices; sugar, honey, golden syrup; yeast, baking powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; ice for refreshment; coffee, tea, cocoa and replacements and substitutes therefor enriched with proteins and caseins; rice, pasta and noodles and replacements and substitutes therefor enriched with proteins and caseins; tapioca and sago and replacements and substitutes therefor enriched with proteins and caseins; flours and preparations made from cereals and replacements and substitutes therefor enriched with proteins and caseins; bread, pastry and confectionery and replacements and substitutes therefor enriched with proteins and caseins; chocolate and replacements and substitutes therefor enriched with proteins and caseins; ice cream, sorbets and other edible ices and replacements and substitutes therefor enriched with proteins and caseins; sugar, honey, treacle and replacements and substitutes therefor enriched with proteins and caseins; yeast, baking-powder and replacements and substitutes therefor enriched with proteins and caseins; salt, seasonings, spices, preserved herbs and replacements and substitutes therefor enriched with proteins and caseins; vinegar, sauces and other condiments and replacements and substitutes therefor enriched with proteins and caseins; confectionery, sugar confectionery, sweets based on milk replacements, on caseins, on proteins; biscuits and cereal bars based on milk replacements, on casein, on proteins; protein bars other than for medical use; high-protein cereal bars; ice cream based on milk replacements, on caseins, on proteins; edible ices based on milk replacements, on caseins, on proteins; pastries based on milk replacements, on caseins, on proteins; puddings based on milk replacements, on caseins, on proteins; powders for the preparation of ice cream based on milk replacements, on caseins, on proteins; frozen yogurt (edible ices) based on milk replacements, on caseins, on proteins; food flavorings for ices based on milk replacements, on caseins, on proteins, other than essential oils; flavorings for beverages based on milk replacements, on caseins, on proteins, other than essential oils; casein and protein additives for culinary use; beverages based on cocoa, coffee, chocolate, tea enriched with proteins and caseins; patties, bars, pasta, pâtés and dumplings and gruels based on flour with water or milk or a milk replacement enriched with proteins and caseins; snacks based on cereals, flours and rice enriched with proteins and caseins; ferments for pastes; groats for human food enriched with proteins and caseins; freeze-dried dishes enriched with proteins and caseins of which rice or pasta are the main ingredient.
Pseudo MarkSTANDING OVATION ADVANCED FERMENTATION PROTEIN

Classification Information


International Class001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes001, 005, 006, 010, 026, 046
Class Status Code6 - Active
Class Status DateThursday, December 11, 2025
Primary Code001
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, December 11, 2025
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, December 11, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateThursday, December 11, 2025
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSTANDING OVATION
Party Type10 - Original Applicant
Legal Entity Type34 - NOT AVAILABLE
AddressFR

Trademark Events


Event DateEvent Description
Thursday, December 11, 2025SN ASSIGNED FOR SECT 66A APPL FROM IB
Friday, December 12, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, December 12, 2025APPLICATION FILING RECEIPT MAILED