STACKA SNACK Trademark

Trademark Overview


On Monday, May 11, 2020, a trademark application was filed for STACKA SNACK with the United States Patent and Trademark Office. The USPTO has given the STACKA SNACK trademark a serial number of 88909697. The federal status of this trademark filing is REGISTERED as of Tuesday, September 5, 2023. The STACKA SNACK trademark is filed in the Houseware & Glass Products and Staple Food Products categories with the following description:

Baked goods and dessert items, namely, cakes, cookies, pastries, candies; Gluten-free desserts, namely, chocolate, gummy candies, fruit jelly candy; Food package combinations consisting primarily of chocolate, gummy candy, cookies, crackers, frosting, icing and chocolate-based spreads and chocolate spreads also containing nuts

Pastry molds, chocolate molds, confectioners' mold, pancake molds, cookie molds, and cookie stamps
stacka snack

General Information


Serial Number88909697
Word MarkSTACKA SNACK
Filing DateMonday, May 11, 2020
Status700 - REGISTERED
Status DateTuesday, September 5, 2023
Registration Number7157736
Registration DateTuesday, September 5, 2023
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 24, 2020

Trademark Statements


Goods and ServicesBaked goods and dessert items, namely, cakes, cookies, pastries, candies; Gluten-free desserts, namely, chocolate, gummy candies, fruit jelly candy; Food package combinations consisting primarily of chocolate, gummy candy, cookies, crackers, frosting, icing and chocolate-based spreads and chocolate spreads also containing nuts
Pseudo MarkSTACK A SNACK
Goods and ServicesPastry molds, chocolate molds, confectioners' mold, pancake molds, cookie molds, and cookie stamps
Disclaimer with Predetermined Text"SNACK"

Classification Information


International Class021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes002, 013, 023, 029, 030, 033, 040, 050
Class Status Code6 - Active
Class Status DateThursday, May 21, 2020
Primary Code021
First Use Anywhere DateThursday, July 13, 2023
First Use In Commerce DateThursday, July 13, 2023

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, May 21, 2020
Primary Code030
First Use Anywhere DateThursday, July 13, 2023
First Use In Commerce DateThursday, July 13, 2023

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressCortlandt Manor, NY 10567

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressCortlandt Manor, NY 10567

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressCortlandt Manor, NY 10567

Trademark Events


Event DateEvent Description
Tuesday, September 5, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, September 5, 2023REGISTERED-PRINCIPAL REGISTER
Tuesday, August 1, 2023NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Monday, July 31, 2023ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Monday, July 31, 2023STATEMENT OF USE PROCESSING COMPLETE
Thursday, July 13, 2023USE AMENDMENT FILED
Monday, July 31, 2023CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, July 13, 2023TEAS STATEMENT OF USE RECEIVED
Thursday, January 12, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, January 10, 2023SOU EXTENSION 4 GRANTED
Tuesday, January 10, 2023SOU EXTENSION 4 FILED
Tuesday, January 10, 2023SOU TEAS EXTENSION RECEIVED
Saturday, July 16, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, July 14, 2022SOU EXTENSION 3 GRANTED
Thursday, July 14, 2022SOU EXTENSION 3 FILED
Thursday, July 14, 2022SOU TEAS EXTENSION RECEIVED
Thursday, January 20, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, January 18, 2022SOU EXTENSION 2 GRANTED
Tuesday, January 18, 2022SOU EXTENSION 2 FILED
Tuesday, January 18, 2022SOU TEAS EXTENSION RECEIVED
Tuesday, June 29, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Sunday, June 27, 2021SOU EXTENSION 1 GRANTED
Sunday, June 27, 2021SOU EXTENSION 1 FILED
Sunday, June 27, 2021SOU TEAS EXTENSION RECEIVED
Tuesday, January 19, 2021NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, November 24, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 24, 2020PUBLISHED FOR OPPOSITION
Wednesday, November 4, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, October 22, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, October 13, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, October 12, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, October 12, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, August 7, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, August 7, 2020NON-FINAL ACTION E-MAILED
Friday, August 7, 2020NON-FINAL ACTION WRITTEN
Thursday, August 6, 2020ASSIGNED TO EXAMINER
Thursday, May 21, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, May 14, 2020NEW APPLICATION ENTERED