ST. PATRICK'S ISLE Trademark
Trademark Overview
On Friday, December 8, 2023, a trademark application was filed for ST. PATRICK'S ISLE with the United States Patent and Trademark Office. The USPTO has given the ST. PATRICK'S ISLE trademark a serial number of 98305525. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Tuesday, December 12, 2023. This trademark is owned by Isle of Man Milk Marketing Association Limited. The ST. PATRICK'S ISLE trademark is filed in the Meat & Processed Food Products category with the following description:
(Based on Intent to Use) Cheese(Based on 44(d) Priority Application) Cheese
General Information
| Serial Number | 98305525 |
| Word Mark | ST. PATRICK'S ISLE |
| Filing Date | Friday, December 8, 2023 |
| Status | 630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER |
| Status Date | Tuesday, December 12, 2023 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | (Based on Intent to Use) Cheese(Based on 44(d) Priority Application) Cheese |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, January 25, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Isle of Man Milk Marketing Association Limited |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Cronkbourne IM44QE
IM |
Trademark Events
| Event Date | Event Description |
| Thursday, January 25, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, December 12, 2023 | NEW APPLICATION ENTERED |
