ST-MARC CAFÉ SINCE 1999 GINZA - TOKYO Trademark

Trademark Overview


On Monday, March 14, 2005, a trademark application was filed for ST-MARC CAFÉ SINCE 1999 GINZA - TOKYO with the United States Patent and Trademark Office. The USPTO has given the ST-MARC CAFÉ SINCE 1999 GINZA - TOKYO trademark a serial number of 78586837. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Wednesday, August 8, 2007. This trademark is owned by Saint Marc Co., Ltd.. The ST-MARC CAFÉ SINCE 1999 GINZA - TOKYO trademark is filed in the Meat & Processed Food Products, Staple Food Products, Light Beverage Products, and Restaurant & Hotel Services categories with the following description:

Dairy products, namely, cream, milk, yogurt, butter, honey butter and milk products, namely, whipped cream, milk curd, sour cream, kefir, cream cheese, whey, whole milk, and milk beverages, namely, milk-based beverages containing coffee, chocolate milk, and flavored milk; jams; and soups

Chocolate-based beverages in the nature of chocolate food beverages not being dairy-based or vegetable based; cocoa-based beverages in the nature of prepared cocoa and cocoa-based beverages; beverages made of coffee; beverages made of tea; bread; bread rolls; buns; bread filled with chocolate; bread filled with bean jam; toast; cakes; cocoa; chocolates; cocoa products, namely cocoa paste for drinks, cocoa powder for drinks, cocoa mixes; cocoa spreads; coffee; coffee beans; coffee flavorings; ice cream; honey; dressings for salad; edible ices, namely, ice candies, fruit ice and shaved ice; confectionery ices, namely frozen yogurt; confectionery fruit jellies; pies; pizzas; sandwiches; sugar; sherbets; natural sweeteners; tea; prepared hamburger sandwiches; prepared hot dog sandwiches; confectionery, namely, candy for food, caramels, non-medicated chewing gum, confectionery for decorating Christmas trees, namely, candy canes, cookies, wafers, sponge cakes, cream puffs, doughnuts, hotcake...

Beer; non-alcoholic beverages, namely, aerated water, aperitifs, whey beverages, sweet cider, fruit nectars, ginger ale, ginger beer, isotonic beverages, lemonades, sherbet beverages, tomato juice, fruit juices, non-alcoholic beverages containing fruit juices, mineral water, soda water, soft drinks, Chinese lemon beverages in the nature of non-alcoholic fruit beverages, and vegetable juices; and syrups for beverages

Coffee shop services; cafe restaurant services; cafe services; cafeteria services; canteen services; snack-bar services; restaurant services; self-service restaurant services; bakery restaurant services; and catering services for food and beverages
st-marc cafÉ since 1999 ginza - tokyo

General Information


Serial Number78586837
Word MarkST-MARC CAFÉ SINCE 1999 GINZA - TOKYO
Filing DateMonday, March 14, 2005
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateWednesday, August 8, 2007
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, November 15, 2005

Trademark Statements


Disclaimer with Predetermined Text"CAFÉ," "SINCE 1999" and "GINZA-TOKYO"
Description of MarkThe mark consists, in part, of a depiction of a coffee bean
Goods and ServicesDairy products, namely, cream, milk, yogurt, butter, honey butter and milk products, namely, whipped cream, milk curd, sour cream, kefir, cream cheese, whey, whole milk, and milk beverages, namely, milk-based beverages containing coffee, chocolate milk, and flavored milk; jams; and soups
Goods and ServicesChocolate-based beverages in the nature of chocolate food beverages not being dairy-based or vegetable based; cocoa-based beverages in the nature of prepared cocoa and cocoa-based beverages; beverages made of coffee; beverages made of tea; bread; bread rolls; buns; bread filled with chocolate; bread filled with bean jam; toast; cakes; cocoa; chocolates; cocoa products, namely cocoa paste for drinks, cocoa powder for drinks, cocoa mixes; cocoa spreads; coffee; coffee beans; coffee flavorings; ice cream; honey; dressings for salad; edible ices, namely, ice candies, fruit ice and shaved ice; confectionery ices, namely frozen yogurt; confectionery fruit jellies; pies; pizzas; sandwiches; sugar; sherbets; natural sweeteners; tea; prepared hamburger sandwiches; prepared hot dog sandwiches; confectionery, namely, candy for food, caramels, non-medicated chewing gum, confectionery for decorating Christmas trees, namely, candy canes, cookies, wafers, sponge cakes, cream puffs, doughnuts, hotcakes, marshmallows, popcorn, crackers, custard, non-medicated lozenges, marzipan, pancakes, pastilles, puddings, rusks, tarts, waffles, biscuits, and bread containing cooked foods
Goods and ServicesBeer; non-alcoholic beverages, namely, aerated water, aperitifs, whey beverages, sweet cider, fruit nectars, ginger ale, ginger beer, isotonic beverages, lemonades, sherbet beverages, tomato juice, fruit juices, non-alcoholic beverages containing fruit juices, mineral water, soda water, soft drinks, Chinese lemon beverages in the nature of non-alcoholic fruit beverages, and vegetable juices; and syrups for beverages
Goods and ServicesCoffee shop services; cafe restaurant services; cafe services; cafeteria services; canteen services; snack-bar services; restaurant services; self-service restaurant services; bakery restaurant services; and catering services for food and beverages
Pseudo MarkSAINT-MARC CAFÉ SINCE 1999 GINZA - TOKYO

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, March 18, 2005
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, March 18, 2005
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateFriday, March 18, 2005
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateFriday, March 18, 2005
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSAINT MARC CAFE CO., LTD.
Party Type21 - New Owner After Publication
Legal Entity Type03 - Corporation
AddressOKAYAMA-KEN
JP

Party NameSaint Marc Co., Ltd.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressOkayama-shi, Okayama-ken
JP

Party NameSaint Marc Co., Ltd.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressOkayama-shi, Okayama-ken
JP

Trademark Events


Event DateEvent Description
Tuesday, December 18, 2007ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Friday, December 7, 2007ABANDONMENT - NO USE STATEMENT FILED
Friday, April 20, 2007EXTENSION 2 GRANTED
Tuesday, January 30, 2007EXTENSION 2 FILED
Tuesday, January 30, 2007TEAS EXTENSION RECEIVED
Thursday, January 25, 2007TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, July 31, 2006EXTENSION 1 GRANTED
Monday, July 31, 2006EXTENSION 1 FILED
Monday, July 31, 2006TEAS EXTENSION RECEIVED
Wednesday, July 19, 2006AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Thursday, May 18, 2006NOTICE OF ALLOWANCE CORRECTION ENTERED
Monday, March 6, 2006FAX RECEIVED
Tuesday, February 7, 2006NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, November 15, 2005PUBLISHED FOR OPPOSITION
Wednesday, October 26, 2005NOTICE OF PUBLICATION
Tuesday, September 27, 2005LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, September 1, 2005APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, June 25, 2005AMENDMENT FROM APPLICANT ENTERED
Monday, June 20, 2005CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, June 20, 2005PAPER RECEIVED
Friday, May 20, 2005PAPER RECEIVED
Friday, April 22, 2005ASSIGNED TO LIE
Wednesday, April 20, 2005EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Wednesday, April 20, 2005EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
Monday, April 4, 2005ASSIGNED TO EXAMINER
Friday, March 18, 2005NEW APPLICATION ENTERED IN TRAM