Serial Number | 86826058 |
Word Mark | ST-MARC CAFÉ |
Filing Date | Thursday, November 19, 2015 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, December 15, 2023 |
Registration Number | 5214760 |
Registration Date | Tuesday, May 30, 2017 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, May 31, 2016 |
Goods and Services | Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, cereal bars, biscuits, tarts, cakes made with cereals; bread, pastry; confectionery, namely, confectionery made of sugar, frozen confectionery; snacks, namely, snack cakes; ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, condiments, namely, sauces; spices; coffee products, namely, coffee extracts, iced coffee, instant coffee; coffee beans; ground coffee beans; instant coffee; unroasted coffee; coffee- based beverages; coffee beverages with milk; coffee flavorings, other than essential oils, for beverages; tea-based beverages; cocoa products, namely, cocoa powder, cocoa mixes; cocoa-based beverages; cocoa beverages with milk; chocolate; chocolate-based beverages; chocolate beverages with milk; chocolate fillings for bakery products; bread rolls; buns; filled bread products, namely, bread sticks and fruit breads filled with meat and cream cheese; filled bread rolls; filled buns; cakes; waffles; ice cream; dressings for salad; edible ices; confectionery ices, namely, frozen yogurt; confectioneries, namely, fruit jelly candy; pies; pizzas; pastas; sandwiches; ices, namely, sherbets; natural sweeteners; sandwiches with filling, namely, hamburger sandwiches; hot dogs sandwiches; biscuits |
Goods and Services | Providing food and drink; food and drink catering |
Disclaimer with Predetermined Text | "CAFÉ" |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, December 15, 2023 |
Primary Code | 030 |
First Use Anywhere Date | Tuesday, December 15, 2015 |
First Use In Commerce Date | Tuesday, December 15, 2015 |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, December 15, 2023 |
Primary Code | 043 |
First Use Anywhere Date | Tuesday, December 15, 2015 |
First Use In Commerce Date | Tuesday, December 15, 2015 |
Party Name | Saint Marc Holdings Co., Ltd. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Kita-ku, Okayama-shi, Okayama-ken JP |
Party Name | Saint Marc Holdings Co., Ltd. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Kita-ku, Okayama-shi, Okayama-ken JP |
Party Name | Saint Marc Holdings Co., Ltd. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Kita-ku, Okayama-shi, Okayama-ken JP |
Event Date | Event Description |
Friday, December 15, 2023 | CANCELLED SEC. 8 (6-YR) |
Monday, May 30, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Thursday, September 12, 2019 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Thursday, September 12, 2019 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Tuesday, May 30, 2017 | REGISTERED-PRINCIPAL REGISTER |
Thursday, April 27, 2017 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Wednesday, April 26, 2017 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Saturday, April 8, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Saturday, April 8, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, April 3, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Thursday, January 26, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, January 26, 2017 | NON-FINAL ACTION E-MAILED |
Thursday, January 26, 2017 | SU - NON-FINAL ACTION - WRITTEN |
Saturday, December 24, 2016 | STATEMENT OF USE PROCESSING COMPLETE |
Friday, December 2, 2016 | USE AMENDMENT FILED |
Saturday, December 24, 2016 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Friday, December 2, 2016 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, July 26, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, May 31, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, May 31, 2016 | PUBLISHED FOR OPPOSITION |
Wednesday, May 11, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, April 27, 2016 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Friday, April 15, 2016 | ASSIGNED TO LIE |
Friday, April 1, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, March 17, 2016 | EXAMINER'S AMENDMENT ENTERED |
Thursday, March 17, 2016 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Thursday, March 17, 2016 | EXAMINERS AMENDMENT E-MAILED |
Thursday, March 17, 2016 | EXAMINERS AMENDMENT -WRITTEN |
Friday, March 11, 2016 | ASSIGNED TO EXAMINER |
Saturday, December 19, 2015 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
Friday, December 18, 2015 | ASSIGNED TO LIE |
Thursday, December 3, 2015 | TEAS VOLUNTARY AMENDMENT RECEIVED |
Tuesday, November 24, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, November 23, 2015 | NEW APPLICATION ENTERED |