
| Serial Number | 87878786 |
| Word Mark | ST. LOUIS AUTHENTIC ORIGINAL EST. 1964 |
| Filing Date | Monday, April 16, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, December 11, 2018 |
| Registration Number | 5626565 |
| Registration Date | Tuesday, December 11, 2018 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 25, 2018 |
| Goods and Services | [ Pizza shells, pizza, frozen pizza and salad dressing ] |
| Description of Mark | The mark consists of a black circle with the word "AUTHENTIC" across the middle, against a white background. The words "ST. LOUIS" appear in white in the upper inside border of the circle, above the word "Authentic", and the word "ORIGINAL" appears in white in the lower inside border of the circle, below the word "AUTHENTIC". An image of the St. Louis skyline appears between the words "ST. LOUIS" and "AUTHENTIC". The words "Est. 1964" are in white between "AUTHENTIC" and "ORIGINAL". |
| Pseudo Mark | SAINT LOUIS AUTHENTIC ORIGINAL ESTABLISHED NINETEEN SIXTY FOUR |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| NOT AVAILABLE | "ST. LOUIS AUTHENTIC ORIGINAL EST. 1964" |
| Goods and Services | Restaurants |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 24, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, March 16, 2017 |
| First Use In Commerce Date | Thursday, March 16, 2017 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, April 24, 2018 |
| Primary Code | 043 |
| First Use Anywhere Date | Thursday, September 1, 2016 |
| First Use In Commerce Date | Thursday, September 1, 2016 |
| Party Name | Imo's Franchising, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | St. Louis, MO 63106 |
| Party Name | Imo's Franchising, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | St. Louis, MO 63106 |
| Party Name | Imo's Franchising, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | St. Louis, MO 63106 |
| Event Date | Event Description |
| Thursday, April 19, 2018 | NEW APPLICATION ENTERED |
| Tuesday, April 24, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, August 7, 2018 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, August 7, 2018 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, August 7, 2018 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, August 7, 2018 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, August 7, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, August 20, 2018 | ASSIGNED TO LIE |
| Wednesday, September 5, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, September 25, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Friday, October 1, 2021 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, April 25, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, August 3, 2018 | ASSIGNED TO EXAMINER |
| Tuesday, September 25, 2018 | PUBLISHED FOR OPPOSITION |
| Tuesday, December 11, 2018 | REGISTERED-PRINCIPAL REGISTER |
| Monday, December 11, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Monday, December 9, 2024 | TEAS SECTION 8 & 15 RECEIVED |
| Wednesday, March 26, 2025 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, March 26, 2025 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
| Friday, October 1, 2021 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, October 1, 2021 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |