| Serial Number | 88294511 |
| Word Mark | ST |
| Filing Date | Friday, February 8, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, June 16, 2020 |
| Registration Number | 6081162 |
| Registration Date | Tuesday, June 16, 2020 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 28, 2019 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Description of Mark | The mark consists of the stacked letters "S" and "T" appearing within a circle. |
| Goods and Services | Cups; Insulating sleeve holder for beverage cups; Mugs |
| Goods and Services | Aprons; Hats; Shirts |
| Goods and Services | Barbecue dry rub; Barbeque sauce; Sauces for barbecued meat |
| Goods and Services | Catering; Restaurant services; Take-out restaurant services |
| Pseudo Mark | SMOKY TONYS |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, March 4, 2019 |
| Primary Code | 021 |
| First Use Anywhere Date | Wednesday, April 8, 2020 |
| First Use In Commerce Date | Wednesday, April 8, 2020 |
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, March 4, 2019 |
| Primary Code | 025 |
| First Use Anywhere Date | Wednesday, April 8, 2020 |
| First Use In Commerce Date | Wednesday, April 8, 2020 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, March 4, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, April 9, 2020 |
| First Use In Commerce Date | Thursday, April 9, 2020 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, March 4, 2019 |
| Primary Code | 043 |
| First Use Anywhere Date | Thursday, April 9, 2020 |
| First Use In Commerce Date | Thursday, April 9, 2020 |
| Party Name | SMOKY TONY'S COAST, LLC |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | HOLLY RIDGE, NC 28445 |
| Party Name | Smoky Tony's LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Wake Forest, NC 27587 |
| Party Name | Smoky Tony's LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Wake Forest, NC 27587 |
| Party Name | Smoky Tony's LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Wake Forest, NC 27587 |
| Event Date | Event Description |
| Wednesday, October 20, 2021 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Tuesday, June 16, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Friday, May 15, 2020 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Thursday, May 14, 2020 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Friday, May 1, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, April 30, 2020 | STATEMENT OF USE PROCESSING COMPLETE |
| Monday, April 20, 2020 | USE AMENDMENT FILED |
| Thursday, April 30, 2020 | EXTENSION 1 GRANTED |
| Thursday, January 23, 2020 | EXTENSION 1 FILED |
| Wednesday, April 29, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, April 21, 2020 | NOTICE OF REVIVAL - E-MAILED |
| Monday, April 20, 2020 | EXTENSION RECEIVED WITH TEAS PETITION |
| Monday, April 20, 2020 | PETITION TO REVIVE-GRANTED |
| Monday, April 20, 2020 | TEAS PETITION TO REVIVE RECEIVED |
| Monday, April 20, 2020 | TEAS STATEMENT OF USE RECEIVED |
| Wednesday, March 11, 2020 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Wednesday, March 11, 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, March 11, 2020 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, March 11, 2020 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Wednesday, March 11, 2020 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Monday, February 24, 2020 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, February 24, 2020 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, July 23, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, May 28, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 28, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 8, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, April 23, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, April 22, 2019 | ASSIGNED TO EXAMINER |
| Thursday, March 21, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, March 4, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Tuesday, February 12, 2019 | NEW APPLICATION ENTERED IN TRAM |