| Serial Number | 87436984 |
| Word Mark | SRIRAM |
| Filing Date | Thursday, May 4, 2017 |
| Status | 701 - SECTION 8 - ACCEPTED |
| Status Date | Thursday, March 6, 2025 |
| Registration Number | 5514975 |
| Registration Date | Tuesday, July 10, 2018 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, September 12, 2017 |
| Goods and Services | Flour; Rice; Spices |
| Goods and Services | Fresh pulses; Raw pulses |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, May 9, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, August 31, 2017 |
| First Use In Commerce Date | Thursday, August 31, 2017 |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, May 9, 2017 |
| Primary Code | 031 |
| First Use Anywhere Date | Thursday, August 31, 2017 |
| First Use In Commerce Date | Thursday, August 31, 2017 |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Fort Mill, SC 29715 |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Fort Mill, SC 29715 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Fort Mill, SC 29715 |
| Event Date | Event Description |
| Tuesday, August 1, 2017 | ASSIGNED TO EXAMINER |
| Monday, May 8, 2017 | NEW APPLICATION ENTERED |
| Tuesday, May 9, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, May 29, 2018 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, June 7, 2018 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Wednesday, August 9, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, August 23, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, September 12, 2017 | PUBLISHED FOR OPPOSITION |
| Tuesday, September 12, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 7, 2017 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Friday, May 4, 2018 | TEAS STATEMENT OF USE RECEIVED |
| Friday, May 4, 2018 | USE AMENDMENT FILED |
| Tuesday, May 29, 2018 | STATEMENT OF USE PROCESSING COMPLETE |
| Thursday, March 6, 2025 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, March 6, 2025 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| Thursday, March 6, 2025 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Friday, June 8, 2018 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, July 10, 2018 | REGISTERED-PRINCIPAL REGISTER |
| Monday, July 10, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Saturday, July 6, 2024 | TEAS SECTION 8 RECEIVED |