SRIRACHA STING Trademark

Trademark Overview

On Monday, November 18, 2024, a trademark application was filed for SRIRACHA STING with the United States Patent and Trademark Office. The USPTO has given the SRIRACHA STING trademark a serial number of 98858449. The federal status of this trademark filing is FIRST EXTENSION - GRANTED as of Friday, September 12, 2025. This trademark is owned by NO Limit, LLC. The SRIRACHA STING trademark is filed in the Staple Food Products category with the following description:

hot sauce
sriracha sting

General Information

Serial Number98858449
Word MarkSRIRACHA STING
Filing DateMonday, November 18, 2024
Status730 - FIRST EXTENSION - GRANTED
Status DateFriday, September 12, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, February 11, 2025

Trademark Statements

Goods and Serviceshot sauce
NOT AVAILABLE"SRIRACHA"

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, November 18, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameNO Limit, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressWestport, CT 06880
Party NameNO Limit, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressWestport, CT 06880

Trademark Events

Event DateEvent Description
Monday, November 18, 2024NEW APPLICATION ENTERED
Monday, November 18, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, December 7, 2024NON-FINAL ACTION WRITTEN
Saturday, December 7, 2024NON-FINAL ACTION E-MAILED
Saturday, December 7, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, January 10, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Saturday, December 7, 2024ASSIGNED TO EXAMINER
Friday, January 10, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, January 10, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, January 17, 2025EXAMINER'S AMENDMENT ENTERED
Friday, January 17, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, January 17, 2025EXAMINERS AMENDMENT -WRITTEN
Friday, January 17, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, January 17, 2025EXAMINERS AMENDMENT E-MAILED
Tuesday, February 11, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Wednesday, February 5, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, February 11, 2025PUBLISHED FOR OPPOSITION
Tuesday, April 8, 2025NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Friday, September 12, 2025SOU TEAS EXTENSION RECEIVED
Friday, September 12, 2025SOU EXTENSION 1 FILED
Friday, September 12, 2025SOU EXTENSION 1 GRANTED
Friday, September 12, 2025NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED

Related Keywords

sting sriracha sauce