![sriracha hot chili sauce natural color tuong ot sriracha nang fah [tue kung] brand v.thai food product co., ltd. 1](https://cdn.furm.com/trademarks/78244847/d1a1353bb66f8d2335025d61377b7bf9.jpg)
| Serial Number | 78244847 |
| Word Mark | SRIRACHA HOT CHILI SAUCE NATURAL COLOR TUONG OT SRIRACHA NANG FAH [TUE KUNG] BRAND V.THAI FOOD PRODUCT CO., LTD. 1 |
| Filing Date | Friday, May 2, 2003 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, June 27, 2025 |
| Registration Number | 2910454 |
| Registration Date | Tuesday, December 14, 2004 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 21, 2004 |
| Goods and Services | HOT CHILI SAUCE |
| Description of Mark | The mark consists of the labeling design placed on a bottle of chili, of which the shape of the bottle and cap are not part of the mark but are shown only to represent the placement of the labeling design thereon. The writing on the bottle is yellow. The lower portion of the bottle cap is yellow and the tip of the cap is red. The colors of the bottle and cap are designated features of the mark. |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Translation of Words in Mark | The Chinese characters appearing in the label on the left side transliterate to "Laa Cheow Ching", and this means "Chili Sauce" in English. The Chinese Characters appearing in the lable on the right side transliterate into "Wei Tow Mei", and this means "Fragrant, Delicious" in English. These Chinese characters and all other wording on the label are designated features of the mark. The Thai wording at the bottom of the mark means "concentrated chili sauce". The other foreign wording translates as follows: TUONG OT - "hot chili sauce", NANG FAH - "angel", TUE KUNG - "carry a lobster". |
| NOT AVAILABLE | "SRIRACHA HOT CHILI SAUCE", "LAA CHEOW CHIANG", "WEI TOW MEI"' the number "1", the design of the chili and the bottle and cap shapes, TUONG OT SRIRACHA, CONCENTRATED CHILI SAUCE, BRAND and FOOD PRODUCT CO., LTD. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, June 27, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, July 1, 2002 |
| First Use In Commerce Date | Saturday, August 31, 2002 |
| Party Name | V. Thai Food Product Co., Ltd. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Samutprakarn 10290 TH |
| Party Name | V. Thai Food Product Co., Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Samutprakarn 10290 TH |
| Party Name | V. Thai Food Product Co., Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Samutprakarn 10290 TH |
| Event Date | Event Description |
| Friday, May 21, 2004 | PAPER RECEIVED |
| Tuesday, November 4, 2003 | ASSIGNED TO EXAMINER |
| Tuesday, November 18, 2003 | NON-FINAL ACTION E-MAILED |
| Friday, May 21, 2004 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, June 23, 2004 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, June 29, 2004 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, June 30, 2004 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, September 1, 2004 | NOTICE OF PUBLICATION |
| Tuesday, September 21, 2004 | PUBLISHED FOR OPPOSITION |
| Tuesday, December 14, 2004 | REGISTERED-PRINCIPAL REGISTER |
| Monday, December 13, 2010 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Monday, December 13, 2010 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, December 13, 2010 | TEAS SECTION 8 & 15 RECEIVED |
| Tuesday, January 4, 2011 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, January 4, 2011 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Thursday, August 25, 2011 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, November 11, 2011 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, November 19, 2013 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, November 19, 2013 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, January 15, 2014 | TEAS SECTION 8 & 9 RECEIVED |
| Wednesday, January 15, 2014 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
| Tuesday, February 4, 2014 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, February 4, 2014 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Tuesday, February 4, 2014 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Tuesday, February 4, 2014 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Monday, January 11, 2016 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, December 14, 2023 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Friday, June 27, 2025 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |